Private Chef - Mediterranean Brunch


Dive into a spread of sweet and savory brunchtime dishes with distinct Mediterranean flair.
Chef Sachet turns brunch into a journey of incredible flavor in this private chef experience crafted for your enjoyment. You'll indulge in an array of gourmet recipes that include a traditional Moroccan shakshuka featuring spinach and feta and a batch of French toast bread pudding topped with vanilla sauce. Discover a selection of hearty breakfast meats and fresh fruit parfaits layered with granola, Greek yogurt and mixed berries.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 3
- Event Duration 2 hours
- Chef Arrival Time 30 minutes prior to the selected serving time
What's included
Cozymeal guest reviews for other experiences with Chef Sachet
Gail
29 Aug 2022
This was a great experience, chef Sachet was professional, knowledgeable and friendly. We felt like we had known her for years by the end of the evening. The meal was wonderful
Maddison
18 Jul 2022
Chef Sachet was so sweet! We loved her bubbly personality! So much fun and such a treat! Definitely want to do another class with her!
Chris
02 May 2022
Sachet was great! Her energy was awesome and she kept things moving really nicely. My partner and I had both made pasta before but were looking to improve our knowledge and skills and she did just that. We also learned some great kitchen tips and tricks along the way. While we did not mind it, we did not end up receiving the dessert. Somebody else might have been upset about it. Also, a note for the company...I thought I had selected a different menu option but apparently I did not make selection at all. Interface for the website could have been better basically.
starting at
$ 89 Per person
All inclusive: 3-course meal, ingredients, cooking, service & clean up.
This private chef experience does not have any dates.
Request your own date:
Request dateChef Sachet is a food buff who is well-versed in a variety of cuisines. From Italian to Japanese and Spanish to African, she enjoys the boundless creativity of cooking in a home kitchen for friends and family. Her style reflects the city in which she lives — mirroring what she sees, hears, and tastes. Chef Sachet’s recipes and precise cooking techniques are not to be missed.
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Chef Sachet will travel to guests within Ann Arbor for this experience.