Private Chef - Gourmet Steakhouse Dinner
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During this private chef experience, Chef Sachet will bring fine dining straight to you with a menu you'd find at a five-star steakhouse. A tender New York strip steak takes center stage alongside roasted garlic mashed potatoes and sautéed swiss chard, but the Italian sausage-stuffed mushrooms and balsamic-pomegranate Brussels sprouts salad are equally as impressive. Lastly, you'll indulge in a divine New York-style cheesecake with fresh berries and Chantilly cream.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 4
- Event Duration 2.5 hours
- Chef Arrival Time 30 minutes prior to the selected serving time
The Cozymeal Protection®
Chef Sachet will travel to guests within Ann Arbor for this experience.