Private Chef - Summertime Seafood Special
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There's nothing better than freshly-caught fish with a tangy squeeze of lemon on a sunny summer day. Private Chef Marticas is an expert in all things seafood and will provide you with a luxurious experience that you won't find at any beachside restaurant. Settle in and prepare to enjoy three seafood dishes, starting with a colorful dish of succulent halibut sautéed with peppers and Spanish olives, followed by a savory grilled shrimp boil. Then, enjoy perfect lemon pepper salmon and sautéed asparagus served in a garlicky herb butter butter for the entrée. For dessert, indulge in sweet and flaky fruit turnovers.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 4
- Event Duration 3.5 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
The Cozymeal Protection®
Chef Marticas will travel to guests within Charlotte for this experience.