Private Chef - Elevated French Bistro Favorites
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Take a culinary journey to Paris with this high-end private chef experience crafted by Chef Elham. First, you'll enjoy classic French hors d’oeuvres, like duck liver pâté or steak Tartare, before delving into a soup and salad course and elegant entrées, such as beef Wellington or seared salmon with beurre blanc. Finish with your choice of decadent dessert, including a gourmet cheese platter or red wine poached pears.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 16
- Meal Courses 5
- Event Duration 4 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
The Cozymeal Protection®
Chef Elham will travel to guests within the Bay Area for this experience.