Private Chef - Indian Fare From Mumbai to Punjab

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
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Savor a traditional Indian feast in this gourmet private chef experience.

Delight in the authentic ingredients and flavors of Indian cuisine with a three-course culinary journey that will take you from Mumbai all the way up to Punjab. In this private chef experience, Chef Sara will prepare a variety of dishes, including flaky samosas with potatoes and spices, and biryani — a popular rice dish that was introduced by Persians — with rice and your choice of meat. End with a traditional dessert rice pudding.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Reviews guests left for this experience

Bruce Cohen

Bruce Cohen

18 Jun 2023

Chef Sara made a feast! Nothing like homemade Indian cuisine! Highly recommend chef Sara!

Janine

Janine

19 Jan 2023

Chef Sara cooked the best Indian meal we have ever eaten! It was an honor to have her cook in our home. Highly recommend her for a home cooked Indian meal or dinner party.

Reviews guests left for other experiences with Chef Sara

Micah

Micah

19 Jul 2023

Chef Sara is awesome! We had a great time and made some of the best tikka masala either of us have ever had.

starting at

$ 89 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.


This private chef experience does not have any dates.

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Meet your chef

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Chef Sara Verified chef
Food safety certified

Chef Sara has been teaching Indian cooking for over 30 years. When she first came to the U.S., Chef Sara noticed that restaurants prepared traditional Indian dishes using artificial flavoring and additives. Her mission is to educate both experienced and beginner cooks on the importance of whole food ingredients and the impact they have on the final product. She looks forward to teaching you how to cut, chop, mince, and mix your first set of Indian dishes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Sara will travel to guests within the Bay Area for this experience.

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