Private Chef - A Taste of Southeast Asia

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the host requires proof of vaccine Host Requires Proof of Vaccine

Prepare to be whisked away to far-off lands with Chef Harold's authentic Southeast Asian fare.

Experience elevated Southeast Asian comfort food in this private chef experience. To start, Chef Harold will prepare and serve classic egg drop soup and much-loved rangoon: Crispy golden wontons taken to the next level with luxurious lobster. Savory pork and chicken served atop a nest of crunchy rice noodles will follow, along with Thai boba tea, a delightful drink made with tapioca balls and served cold.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Reviews guests left for other experiences with Chef Harold



01 Oct 2023

Chef Harold was professional, energetics, and knowledgeable. He made the whole experience a fun learning experience. And the best part was he traveled to my house for the cooking lesson. I’ll be making these dishes for years to come!



16 Sep 2023

We had a great experience with Chef Harold. Food was amazing, he was prepared, and a true professional. He also accommodated our food restrictions without problem. Thank you!



24 Aug 2023

Chef Harold was wonderful! He was engaging and informative when conducting the cooking class. Our team had a great time.

Meet your chef

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Chef Harold Verified chef
Food safety certified

While building 16 years of experience in sushi restaurants, Chef Harold developed a diverse style of cooking. He is inspired by the world around us — from traditional Japanese sushi techniques to local farmers market finds — and brings it all to the table. He loves hospitality and brings soul, magic and logic into your cooking as he drives you toward personal mastery and becoming your best self in the kitchen.

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Certified Chefs

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Chef Harold will travel to guests within Boston for this experience.

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