Private Chef - Elevated Vegan Cooking
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Social Distancing Friendly Chef Lillo showcases plant-forward ingredients with this vegan fine dining menu.
In this private chef experience, Chef Lillo utilizes vibrant spices and fresh produce to create an exciting and innovative meal. Begin with blistered shishito peppers followed by roasted cauliflower seasoned with sumac and tahini. Sweet and tangy maple-balsamic sweet potato mash offers a new twist on a classic dish. Round out this gourmet dinner with hearty red lentil ragout before finishing with nutty pecan tarts for dessert.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 15
- Meal Courses 4
- Event Duration 2.5 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
What's included
Reviews guests left for other experiences with Chef Lillo
Ashley
24 Apr 2023
Unfortunately, it wasn't what I was expecting. I knew beforehand that we didn't have a full kitchen and some items would need to be prepared. The only thing we could do as a group was assemble the sushi rolls. This would have been great, but the Chef only brought ONE sushi mat. Everyone had to take turns with the same mat and many people did not participate because of this. I feel like the chef could have easily brought a hot plate too to try to make some things and engage people (the caramelized bananas for example). There needed to be more tips and stories, in general. It felt thrown together at the last minute and I think my clients were disappointed and I was obviously embarrassed. The Chef was also late and didn't wash his hands when he arrived. The items he did cook were tasty and will give two stars for that.
Alex
13 Dec 2022
We had a great time with Chef Lillo and got great ideas for incorporating sushi techniques into our regular meal rotation!
Jay
02 Nov 2022
Our experience with Chef Lillo was INCREDIBLE. He is wonderfully personable, very talented, and a fantastic teacher. The food was absolutely delicious, and it was so much fun to be in the kitchen with the chef, seeing how the (vegan) sausage gets made. The chef is also very knowledgable about the vegan scene in the area and was happy to provide us with all sorts of recommendations. Our night was A++, and I would recommend this experience to anyone (vegan or not)!
Meet your chef
Through a decade of practicing his culinary artistry, Chef Lillo found his voice as a gourmet chef. His traditional training gave rise to a focus on high-quality ingredients and elevated cooking techniques, taking him to kitchens all around the U.S., including as a consultant at a popular pub located near Fenway Park. A Boston-based entrepreneur, Chef Lillo has incredibly delicious culinary magic in store for his guests!
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Concierge
Chef Lillo will travel to guests within Boston for this experience.
