Private Chef - Private Sushi Bar
Whether you enjoy your sushi fresh or cooked, in rolls or served nigiri, there's no arguing that it's delicious every time. In this private chef experience, Chef Rodney will prepare a variety of rolls filled with spicy tuna, smoked salmon and tempura shrimp, along with green onions, avocado and more. You'll also enjoy chicken and green onion gyoza, and coconut rice pudding spiked with fresh mango.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 12
- Meal Courses 3
- Event Duration 2.5 hours
- Chef Arrival Time 1 hour prior to the selected serving time
$ 109 Per person
All inclusive: 3-course meal, ingredients, cooking, service & clean up.
The Cozymeal Protection®
Chef Rodney will travel to guests within San Diego for this experience.