Private Chef - Mediterranean and Middle Eastern Fare
This private chef experience focuses on Chef Kareem’s experiences in Egypt, and infuses vibrant flavor fusions of Mediterranean and Middle Eastern cuisines. Begin with your choice of homemade dip and toasted pita chips, and a roasted beet salad with mint. Then, enjoy authentic beef and potato tagine and turmeric rice, followed by Egyptian bread pudding for dessert.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Handmade Dip With Toasted Pita Chips
Roasted red pepper spicy hummus
Roasted red pepper dip
Smoky baba ganoush
Roasted Beet and Mint Salad
With red onions and pomegranate balsamic
Beef and Potato Tagine
With tomato base and turmeric rice
Egyptian Style Bread Pudding
With puff pastry, vanilla bean cream and buttered, roasted mixed nuts
Most dietary restrictions can be accommodated. Please mention this in the message field when you submit your booking request.
- Minimum Guests 2
- Maximum Guests 30
- Meal Courses 4
- Event Duration 2.5 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
The Cozymeal Protection®
Chef Kareem will travel to guests within Austin for this experience.