- Austin
- Private Chefs
-
Private Chef - Contemporary Customized Brunch
Private Chef - Contemporary Customized Brunch
starting at
$ 99 Per person
All inclusive: 4-course meal, ingredients, cooking, service & clean up.
Unwind with a delightful spread of sweet and savory brunch selections.
In this personalized private chef experience, you can build a custom feast featuring your favorite brunch staples. Chef Tera will expertly prepare your selections with gourmet finesse.
Choose a light starter such as a tangy yogurt parfait or seasonal fruit salad to whet your appetite. Then, select from modern brunch staples like red velvet Belgian waffles, savory quiche or crab cake Benedict. Complement your brunch spread with your choice of sides including bacon, sausage or potatoes along with sweet breakfast pastries.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
First Course (Choose 1 per Group)
Vanilla Greek Yogurt Parfaits
With fresh berry compote and granola
Grapefruit and Avocado Salad
With mixed greens, almonds and citrus vinaigrette DF/GF/Veg
Avocado Toast
With tomato, arugula, lemon, rustic bread and olive oil DF/Veg
Fruit Salad
With a variety of seasonal fresh fruits, honey and mint DF/GF/Veg
Main Course (Choose 1 per Group)
Red Velvet Belgian Waffles
With fresh fruit topping and whipped cream Veg
Southern Fried Chicken and Waffles
With maple gravy
Almond Brioche French Toast
With crème fraîche whipped cream, honey and seasonal fruit Veg
Lemon Ricotta Pancakes
With seasonal fruit compote Veg
Make-Your-Own Omelet Station
With applewood bacon, wild mushrooms, green onions, tomatoes, spinach and sausage DF/GF
Quiche
With ham, Gruyère cheese, spinach, cherry tomatoes and fresh herbs
Crab Cake Benedict
With Hollandaise sauce, poached eggs and asparagus
Shrimp and Grits
With sharp white cheddar, garlic and fresh herbs
Sides (Choose 2 per Group)
Applewood Bacon
Candied Bacon
Thick-Cut Bacon
Maple Breakfast Sausage
Turkey Breakfast Sausage
Herb Roasted Potatoes
Homestyle Hash Browns
Sweet Potato
Hash and Fresh Seasonal Fruit
Pastry (Choose 1 per Group)
Banana Nut Muffins
Lavender Scones
Cranberry-Orange Scones
Mini Cinnamon Rolls
Brown Butter Coffee Cake
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 15
- Meal Courses 4
- Event Duration 2 hours
- Labels Brunch
What's included
After 20 years of honing her craft, Chef Tera launched her own food production service. She discovered a love of community and found that her culinary skills opened many doors, including the chance to cook for celebrities. Her preferred cuisines range from Mexican and Mediterranean to Asian and American fare. With true devotion to well-made dishes, Chef Tera looks forward to her next magical opportunity in the culinary world.
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Cancellation Policy
Chef Tera will travel to guests within Austin for this experience.
Unwind with a delightful spread of sweet and savory brunch selections.
In this personalized private chef experience, you can build a custom feast featuring your favorite brunch staples. Chef Tera will expertly prepare your selections with gourmet finesse.
Choose a light starter such as a tangy yogurt parfait or seasonal fruit salad to whet your appetite. Then, select from modern brunch staples like red velvet Belgian waffles, savory quiche or crab cake Benedict. Complement your brunch spread with your choice of sides including bacon, sausage or potatoes along with sweet breakfast pastries.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
First Course (Choose 1 per Group)
Vanilla Greek Yogurt Parfaits
With fresh berry compote and granola
Grapefruit and Avocado Salad
With mixed greens, almonds and citrus vinaigrette DF/GF/Veg
Avocado Toast
With tomato, arugula, lemon, rustic bread and olive oil DF/Veg
Fruit Salad
With a variety of seasonal fresh fruits, honey and mint DF/GF/Veg
Main Course (Choose 1 per Group)
Red Velvet Belgian Waffles
With fresh fruit topping and whipped cream Veg
Southern Fried Chicken and Waffles
With maple gravy
Almond Brioche French Toast
With crème fraîche whipped cream, honey and seasonal fruit Veg
Lemon Ricotta Pancakes
With seasonal fruit compote Veg
Make-Your-Own Omelet Station
With applewood bacon, wild mushrooms, green onions, tomatoes, spinach and sausage DF/GF
Quiche
With ham, Gruyère cheese, spinach, cherry tomatoes and fresh herbs
Crab Cake Benedict
With Hollandaise sauce, poached eggs and asparagus
Shrimp and Grits
With sharp white cheddar, garlic and fresh herbs
Sides (Choose 2 per Group)
Applewood Bacon
Candied Bacon
Thick-Cut Bacon
Maple Breakfast Sausage
Turkey Breakfast Sausage
Herb Roasted Potatoes
Homestyle Hash Browns
Sweet Potato
Hash and Fresh Seasonal Fruit
Pastry (Choose 1 per Group)
Banana Nut Muffins
Lavender Scones
Cranberry-Orange Scones
Mini Cinnamon Rolls
Brown Butter Coffee Cake
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 15
- Meal Courses 4
- Event Duration 2 hours
- Labels Brunch
What's included
Verified guest reviews for other experiences with Chef Tera
Gareth Egerton
21 Sep 2023
Mari
31 Jul 2023
Michal
12 Sep 2022
liz
12 Aug 2024
Curt Alford
12 Jul 2024
Abigail
09 Jul 2024
Amy
03 Feb 2024
Christy
05 Jan 2024
Richard
23 Aug 2023
Michael and Laura
26 Mar 2023
Valerie
02 Mar 2023
Greg
30 Jan 2023
Alexis
17 Jan 2023
Douglas
30 Dec 2022
Mackenzie
02 Dec 2022
Stephen
14 Nov 2022
Reviews Chef Tera received outside of Cozymeal
Jeremy F
11 Jul 2022
Lavonna
11 Jul 2022
Jarrel B.
11 Jul 2022
Zelinda B
11 Jul 2022
Eleah W.
11 Jul 2022
Candice G.
11 Jul 2022
Aursha W.
11 Jul 2022
Jo
03 Jun 2025