Private Chef - Elegant Elevated Italian

COVID-19 protocols this chef will implement are:
Chef Wearing a Mask
Chef Providing Masks

Chef Chris presents fine dining staples found in upscale Italian cuisine.

Enjoy an elegant Italian feast prepared by Chef Chris that will have you and your guests breaking out into arias. Begin with a classic insalata caprese with imported mozzarella, fresh basil and heirloom tomatoes accompanied by oven-fired focaccia with rosemary. Next, enjoy homemade pappardelle pasta and duck ragù with red wine, tomatoes, vegetables and spices, and molten chocolate hazelnut cake for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for other experiences with Chef Chris

Kimberly A.

24 Jan 2021

We really enjoyed this fun, delicious cooking class. It was very helpful that we had all of the ingredients pre-cut/measured as we would have scrambled to keep up. Chris was awesome about sharing his wisdom and answering questions. Highly recommend the class!

Lindsey D.

23 Jan 2021

We had a great time, and Chef Chris was a wonderful teacher! The class was well paced, it was very interactive, and we were given great ideas on how to stretch the recipe further in the future. We will definitely be taking another class soon!

Kim J.

23 Jan 2021

We had a wonderful time! Chris was easy to follow and we absolutely loved his husbands singing!! Best birthday present I got this year!!

Meet your chef

Chef Chris
Chef Chris Verified chef
Food safety certified

After discovering his passion for cooking as an Italian language instructor at UC Berkeley, Chef Chris went on to be the co-founder of a culinary event business, specializing in regional Italian cooking, and then worked as a chef teaching cooking classes for corporate groups, cultivating a 5-star rating. Chef Chris now works with a company providing walking food tours of Little Italy as well as teaching his lauded cooking classes.

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