Private Chef - Southern Friendsgiving Fare

Enjoy a cornucopia of Thanksgiving favorites without having to spend all day in the kitchen.

In this private chef experience, you will be able to relax and enjoy precious time with friends or family while Chef Daniel prepares a gourmet three-course Southern Thanksgiving feast. Some of the dishes you can look forward to include buttermilk biscuits, roasted stuffed turkey breast, cheesy grits with mushrooms and herbs, garlicky root vegetable gratin, and more.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 3
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Reviews guests left for other experiences with Chef Daniel



12 May 2024

We had a wonderful evening with Chef Daniel getting all kinds of tips and instruction in making a really delicious meal. We had a lot of fun with the other guests and he did a great job explaining the ingredients and techniques and then dividing the tasks up between each of us. The meal was fantastic and the fact that we have leftovers an added bonus!



05 May 2024

Chef Daniel was amazing, so warm and welcoming and showed us how to make a beautiful meal! He gives great tips on how do do “basic” (basic for him, that is!) tasks in the kitchen. I’d love to do it again! The meal was absolutely delicious! Homemade pasta was to die for, as was the entire meal! Thank you Chef Daniel!!



15 Mar 2024

Our experience with Chef Daniel was really enjoyable! The food was delicious and he was very good at explaining how to prepare each dish. We had another couple in our class so it was fun getting to meet new people and all cook together.

Meet your chef

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Chef Daniel Verified Chef
Food safety certified

After graduating culinary school and completing an immersive internship in Italian culture and cuisine in Umbria, Chef Daniel landed a job as a sous chef where he was able to learn from and partner with Iron Chef Jose Garces. For the past five years, Chef Daniel has been the go-to chef for six eateries that are part of a restaurant group that has helped transform a once desolate neighborhood into a modern and trendy village.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Daniel will travel to guests within Philadelphia for this experience.

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