Private Chef - French Seafood Feast
In this private chef experience, Chef Pierre will create a lavish seafood feast with French finesse. You'll be able to sit back and relax while enjoying show-stopping courses of smoked salmon, sumptuous crab cakes, tender sautéed salmon with a zingy citrus glaze, and a warm and creamy souffle that goes down as easily as a cup of hot chocolate.
Smoked salmon Rolls with rainbow carrots
One dozen fresh oysters
With jasmine rice and champagne-tarragon dressing
Sautéed salmon with braised leeks and orange-citrus glaze
Macadamia nut-crusted halibut with braised leeks, and honey coconut curry ginger sauce
Hot Chocolate Soufflé
- Minimum Guests 4
- Maximum Guests 20
- Meal Courses 4
- Event Duration 3 hours
- Chef Arrival Time 1 hour prior to the selected serving time
$ 99 Per person
All inclusive: 4-course meal, ingredients, cooking, service & clean up.
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