Preston W.
Booked the event Authentic Chinese Soup Dumplings with Chef Li in Washington (Union Market)
Our team-building retreat with Chef Li was nothing short of amazing. In her beautiful and private, modern kitchen, Chef Li didn’t just teach us to cook; she inspired us with her culinary passion and expertise. We crafted a delightful array of dishes, from perfect homemade dumplings to exquisite stir-fried pork, a refreshing tofu skin salad, and a heavenly dessert soup. Each recipe was a masterclass in flavor and technique, showcasing Chef Li’s exceptional skill. Her warm, engaging approach made the experience not just educational, but truly joyful. We’re grateful to Chef Li for not only the delicious food but also the wonderful memories and the spirit of teamwork she fostered.
Tiffany D.
Booked the event Crafting Italian Classics Together with Chef Sayeh in Washington (Trinidad)
We learned how to cook pasta and bruschetta. It was an amazing team building experience for our group. Shoutout to Chef Sunny, who was incredibly engaging and personable.
Alicia H.
Booked the event Essence of Thailand for Groups with Chef Sayeh in Washington (Trinidad)
Everyone expressed that had a great time with more than enough food and a fun playlist. Thank you!
Amy G.
Booked the event Crafting Italian Classics Together with Chef Sayeh in Washington (Trinidad)
Great corporate team retreat and team bonding experience. Our team learned several new recipes, ate delicious food, and had a ton of fun working in the kitchen and dining together. Chef Sayeh and her team were wonderful, encouraging, accommodating to our dietary needs, and kept us on task--even though we were a rather large group. I highly recommend this great team-building activity.
Mark S.
Booked the event Crafting Italian Classics Together with Chef Sayeh in Washington (Trinidad)
We hosted a large group for a team building event this week and it 100% exceeded our expectations. Chef Sayeh's energy is amazing. Rave reviews and appreciation from the entire group. If you're looking for a fun and engaging team activity, I highly encourage you to check out the DC Cooking School
Aaron McMillan .
Booked the event Crafting Italian Classics Together with Chef Sayeh in Washington (Trinidad)
Our group had an amazing experience with Chef Sayeh. Interactive, fun and tasty!
Pam Pollack .
Booked the event Crafting Italian Classics Together with Chef Sayeh in Washington (Trinidad)
Chef Sayeh was fun, engaging, and talented at managing our large group. Food was delicious. Only feedback for future events is to better clarify the location ahead of time. Several of our guests searched "DC Cooking School" in their ride share app or maps, and it took them to a different location than the correct address. The door to the school was also challenging to find, so better signage / way-finding would be helpful.
George C.
Booked the class Holiday Bingo Happy Hour with Sommelier Mika in Hosted Online
Our virtual community had an incredibly fun and memorable experience with CozyMeal. Sommelier Kevin’s passion, expertise, and engaging personality made the wine tasting and bingo class both interactive and informative. The feedback from our participants has been overwhelmingly positive. Highly recommend!
Robert C.
Booked the event Essence of Thailand for Groups with Chef Sayeh in Washington (Trinidad)
The class I contracted for was not the class offered upon arrival. I would not recommend.
Michael B.
Booked the class Vintner's Bingo with Sommelier Mika
No one received the Bingo cards in their kits which was disappointing
From small celebrations to Fortune 500 off-sites, Cozymeal is trusted for unforgettable culinary experiences.
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