Moroccan Cooking Classes in Madison
Dive into delectable Moroccan cooking classes in Madison for an enjoyable evening out on the town. Delight in the scrumptious atmosphere as spices fly through the air as you elevate your knife skills chopping fresh herbs and locally sourced produce to craft satisfyingly savory Moroccan fare. Take home a variety of new recipes to try in your own kitchen and amaze your friends with your culinary expertise. You'll love to show off after you take the workshop you booked today.
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CHEF’S PLACE
Homespun Paella Perfection
$89
Cooking Class
$89
This communal classic is fantastic for weekend dinners with family and friends. Discover the magic of preparing two flavorful paellas in an engaging cooking class that simplifies the process. Follow along as your instructor shows you essential techniques for making classic seafood paella and chicken and chorizo...
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Verified Chef
Chef Peter or Resident Chef
Madison
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CHEF’S PLACE
Chef Picks - Date Night
$99
Cooking Class
$99
Elevate your date night with delicious and elegant chef-inspired dishes. Discover the art of gourmet dining with this chef favorites cooking class. Learn to prepare exquisite dishes such as pork loin en croûte, complemented by mashed sweet potatoes and roasted fall vegetables with farro. For dessert, delight in a...
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Verified Chef
Chef Peter or Resident Chef
Madison
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CHEF’S PLACE
Perfect Pasta Pockets
$89
Cooking Class
$89
Craft exquisite stuffed pasta while expanding your Italian cooking skills. Make exquisite stuffed pasta from scratch in this cooking class. Learn how to craft delicate agnolotti filled with acorn squash and pair it with rich brown butter sauce and fried sage. Master the technique for rolling and filling cannelloni...
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Verified Chef
Chef Peter or Resident Chef
Madison
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CHEF’S PLACE
Around the World in Holiday Flavors
$89
Cooking Class
$89
Get ready to celebrate with flavors from near and far. Experience the joy of cooking in this global holiday feast cooking class. You’ll create a stunning pepper-crusted prime rib, paired with horseradish crème fraîche that adds an exciting zing to each bite. Afterward, it’s time to make crispy latkes that will...
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Verified Chef
Chef Peter or Resident Chef
Madison
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