Sushi Chef, San Francisco, CA

IMPORTANT NOTE FOR APPLICANTS: To join, please visit: https://www.cozymeal.com/become-a-chef

Cozymeal is seeking Sushi Chefs in San Francisco, CA to teach sushi making classes. The Bay Area is well-known for its amazing and thriving culinary scene, with both tourists and locals flocking to the city for the food. Demand for in-person sushi making classes and other culinary experiences continues to increase, and we’re looking for sushi instructors in San Francisco to partner with us and help fill this demand. Cozymeal Chef Partners create their menus and list availability based around their own schedule, while we provide the marketing and support to bring you new business. If you have professional experience and are interested in teaching others how to make sushi, we want to talk to you about becoming a sushi chef in San Francisco!

About Cozymeal:

Cozymeal is the #1 marketplace for culinary experiences & products in the US, Canada and around the world. Guests can book everything from private cooking classes to corporate team building events to private chef experiences with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

Enjoy the many benefits by joining Cozymeal, including:

  • Income potential of up to $8,000/month (some make even more than that!)
  • Be your own boss and set your own schedule
  • Reach new customers
  • Create and offer your own menus
  • Event coverage through Cozymeal’s Professional Liability Insurance

IMPORTANT NOTE: To apply, please visit: https://www.cozymeal.com/become-a-chef

Requirements

  • Based in San Francisco, CA
  • Professional culinary background
  • At least 2 years of experience as a sushi chef
  • Strong leadership skills and experience in leading and training others
  • Personable and eager to teach your craft
  • Efficient with time management
  • Excellent communication skills and ability to provide prompt responses to inquiries

Nice To Have

  • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences is strongly preferred
  • A comprehensive repertoire and ability to offer a variety of cuisines
  • Experience hosting cooking classes

Location: San Francisco, CA

IMPORTANT NOTE: To apply, please visit: https://www.cozymeal.com/become-a-chef