Sushi Chef, Indianapolis, IN

IMPORTANT NOTE FOR APPLICANTS: To join, please visit: https://www.cozymeal.com/become-a-chef

If you're a Sushi Chef in Indianapolis, IN with a knack for teaching, why not become a sushi instructor? With the robust foodie scene in Indianapolis inspiring a desire for finer home dining, sushi instructors in Indianapolis have become a hot commodity. Put your skills to a new use with assistance from Cozymeal! We're a premier home dining education and experience platform that brings great food to great people. When you become a Partner Chef, you create classes using your sushi specialties that you teach on your own schedule. We help you market your offerings to a vibrant clientele who can't wait to get cooking. It's a match made in the kitchen. Apply to become an instructional sushi chef in Indianapolis today and see what we've got cooking!

About Cozymeal:

Cozymeal is the #1 marketplace for culinary experiences & products in the US, Canada and around the world. Guests can book everything from private cooking classes to corporate team building events to private chef experiences with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

Enjoy the many benefits by joining Cozymeal, including:

  • Income potential of up to $8,000/month (some make even more than that!)
  • Be your own boss and set your own schedule
  • Reach new customers
  • Create and offer your own menus
  • Event coverage through Cozymeal’s Professional Liability Insurance

IMPORTANT NOTE: To apply, please visit: https://www.cozymeal.com/become-a-chef

Requirements

  • Based in Indianapolis, IN
  • Professional culinary background
  • At least 2 years of experience as a sushi chef
  • Strong leadership skills and experience in leading and training others
  • Personable and eager to teach your craft
  • Efficient with time management
  • Excellent communication skills and ability to provide prompt responses to inquiries

Nice To Have

  • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences is strongly preferred
  • A comprehensive repertoire and ability to offer a variety of cuisines
  • Experience hosting cooking classes

Location: Indianapolis, IN

IMPORTANT NOTE: To apply, please visit: https://www.cozymeal.com/become-a-chef