Grand Rapids
5.0
(1 review)

Chef Cortney

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Chef Cortney
Verified chef
1 Review
Chef Cortney is a certified executive chef with more than 20 years of experience in the kitchen and ServSafe certification. He brings together a Bachelor’s degree in Business Administration and an Associate degree in Culinary Arts, combining operational expertise with polished culinary skills. Influenced by a Southern upbringing where cooking was at the heart of family life, he focuses on from-scratch, batch-style cuisine grounded in tradition. His cooking emphasizes fresh, locally sourced ingredients and delivers elevated, authentic flavors designed to create memorable dining experiences.
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Cooking Classes

Cooking Classes WITH Chef Cortney

Grand Rapids Cooking Class: Sushi Skills Without Stress Grand Rapids Cooking Class: Sushi Skills Without Stress 2 slide Grand Rapids Cooking Class: Sushi Skills Without Stress 3 slide Grand Rapids Cooking Class: Sushi Skills Without Stress 4 slide Grand Rapids Cooking Class: Sushi Skills Without Stress 5 slide Grand Rapids Cooking Class: Sushi Skills Without Stress 6 slide
CHEF’S PLACE
Pop-up Class
New on Cozymeal

Sushi Skills Without Stress

$75
Cooking Class
$75
Roll, slice and snack your way through a fun sushi-making class designed for beginners. Skip the expensive takeout and learn how to roll your own sushi like a pro in this hands-on cooking class. Chef Cortney will show you how to prep perfectly seasoned sushi rice, master simple knife skills and build rolls without the...
Flexible booking
Menu
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Chef Cortney
5.0
1 Review
Comstock Park
Next Date: Sun, Jun 21st at 4:00PM & other times
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Grand Rapids Cooking Class: Make Hand-Folded Asian Dumplings Grand Rapids Cooking Class: Make Hand-Folded Asian Dumplings 2 slide Grand Rapids Cooking Class: Make Hand-Folded Asian Dumplings 3 slide Grand Rapids Cooking Class: Make Hand-Folded Asian Dumplings 4 slide Grand Rapids Cooking Class: Make Hand-Folded Asian Dumplings 5 slide Grand Rapids Cooking Class: Make Hand-Folded Asian Dumplings 6 slide
CHEF’S PLACE
Pop-up Class
New on Cozymeal

Make Hand-Folded Asian Dumplings

$75
Cooking Class
$75
Learn to make delicious hand-folded Asian dumplings in this cooking class. In this cooking class, you’ll dive into the art of making authentic hand-folded Asian dumplings. With Chef Cortney’s expert guidance, you'll create delicious fillings from scratch, choosing between savory pork or a fresh vegan...
Flexible booking
Menu
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Chef Cortney
5.0
1 Review
Comstock Park
Next Date: Sun, Jun 28th at 4:00PM
More dates >
Grand Rapids Cooking Class: Make Fresh Gnocchi With Brown Butter Grand Rapids Cooking Class: Make Fresh Gnocchi With Brown Butter 2 slide Grand Rapids Cooking Class: Make Fresh Gnocchi With Brown Butter 3 slide Grand Rapids Cooking Class: Make Fresh Gnocchi With Brown Butter 4 slide Grand Rapids Cooking Class: Make Fresh Gnocchi With Brown Butter 5 slide Grand Rapids Cooking Class: Make Fresh Gnocchi With Brown Butter 6 slide
CHEF’S PLACE
Pop-up Class
New on Cozymeal

Make Fresh Gnocchi With Brown Butter

$75
Cooking Class
$75
Create handmade gnocchi with brown butter and sage in this cooking class. In this cooking class, you’ll learn to make fresh gnocchi from scratch, transforming simple ingredients into a delightful dish. Get ready to roll, shape and cook your very own gnocchi until it’s tender and perfectly...
Flexible booking
Menu
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Chef Cortney
5.0
1 Review
Comstock Park
Next Date: Sun, Jul 5th at 4:00PM & other times
More dates >
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REVIEWS

Chef Cortney's Overall Rating

5.0 / 5

Based on 1 review

Reviews Chef Cortney received outside of Cozymeal

Xavier

Xavier

02/01/26
I can't say enough from the outstanding service I received from Chef Cortney. His team went above and beyond to meet our needs and exceed our expectations.
02/01/26
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