Beginner Cooking Classes in Hartford

Tantalize your taste buds with Portuguese flavors. Step into the vibrant world of Portuguese gastronomy in this dynamic cooking class. Participants will learn to prepare a zesty Piri Piri chicken, infused with the bold flavors of chili peppers. Discover how to blister Brussels sprouts for a deliciously charred side...

Craft the signature flavors of Thai cuisine with guidance from a world-class chef. In this immersive cooking class, you’ll join an expert instructor for an exploration of regional ingredients and classic Thai techniques. Start with crab spring rolls with sweet chili sauce, then learn tips for preparing chicken pad...

Create a cozy seasonal menu in this hands-on cooking class in Canton. Settle into cold-weather cooking with a comforting menu in this hands-on cooking class in Canton (Darien). You’ll braise short ribs with porter and honey, prepare creamy polenta and roast broccoli with walnuts and ricotta salata. For dessert,...

Explore the bold tastes of Portugal! Embark on a culinary journey through Portugal in this exciting cooking class. A five-star chef will show you how to craft a scrumptious Portuguese meal effortlessly, with bold and spicy flavors like Piri Piri and pimiento. Learn how to perfectly marinate chicken and make delicious...

Craft warm tamales in this hands-on holiday cooking class. Celebrate the season with a festive tamale-making cooking class in Canton (Darien). Learn the art of preparing fresh masa from scratch, then wrap and steam savory tamales like shredded pork with green mole sauce and cotija cheese, corn and poblano with pasilla...

Craft savory tamales in this hands-on holiday cooking class. Join Chef Royale or one of the talented resident chefs in Darien for a holiday-inspired cooking class celebrating the tradition of tamales. You’ll prepare fresh masa and fill it with classic flavors such as shredded pork with green mole and cotija cheese,...

Bake delicious breads in this hands-on cooking class. Enjoy a slice or two of fresh homemade bread in this fresh and rustic breads cooking class hosted by a top-rated chef. You'll learn how to mix and knead the dough for two flavors: Tuscan grape and rosemary focaccia and a rustic Dutch oven French bread. Enjoy your...

Learn how to bake some delicious artisanal bread in this cooking class. Fill your home with that delicious smell of freshly baked homemade bread by joining a cozy rustic artisanal baking cooking class led by a five-star chef. Learn how to make a foolproof bread dough to turn into Tuscan grape and rosemary focaccia and...

Cook a tender Beef Wellington and celebrate the season. Celebrate the holidays in style with this gourmet cooking class in Canton (Darien). Learn the secrets behind a perfectly flaky Beef Wellington with tender, juicy beef at the center. Pair it with charred broccoli topped with Manchego, hazelnuts and a drizzle of...