Korean Cooking Classes in Hartford

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Get to the heart of the city’s multicultural cuisine with Korean cooking classes in Hartford. All sessions are guided by world-class local chefs – each with intimate knowledge of their field and each happy to pull back the curtain on Korean cuisine for curious culinarians like you. There are Korean culinary classes across Hartford to choose from, whether you’re in Parkville, Franklin Avenue or Downtown and with menus covering everything from kimchi and bulgogi to fiery stews and rice bowls, you’re sure to leave with some new and deliciously enviable tricks up your sleeve. Sounds like fun, right? If so, and you’re ready to level up your cooking in authentic East-Asian style, then don your apron, fire up the stove and sign up for Korean cooking courses in Hartford.


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Darien, CT Cooking Class: Rustic Global Bread Workshop Darien, CT Cooking Class: Rustic Global Bread Workshop 2 slide Darien, CT Cooking Class: Rustic Global Bread Workshop 3 slide Darien, CT Cooking Class: Rustic Global Bread Workshop 4 slide Darien, CT Cooking Class: Rustic Global Bread Workshop 5 slide Darien, CT Cooking Class: Rustic Global Bread Workshop 6 slide
CHEF’S PLACE

Rustic Global Bread Workshop

$89
Cooking Class
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Bake your way through different bread traditions in this cooking class in Darien. From soft Korean salt bread to dukkah-dusted flatbread and tomato-studded focaccia, this cooking class in Darien gives you three ways to understand bread dough. Chef Royale or a resident chef will guide you through mixing, kneading,...
Flexible booking
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Chef Royale or Resident Chef
5.0
24 Reviews
Darien
Next Date: Fri, Sep 11th at 9:00AM & other times
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Hartford Cooking Class: Flavorful Global Bread Workshop Hartford Cooking Class: Flavorful Global Bread Workshop 2 slide Hartford Cooking Class: Flavorful Global Bread Workshop 3 slide Hartford Cooking Class: Flavorful Global Bread Workshop 4 slide Hartford Cooking Class: Flavorful Global Bread Workshop 5 slide Hartford Cooking Class: Flavorful Global Bread Workshop 6 slide
CHEF’S PLACE

Flavorful Global Bread Workshop

$89
Cooking Class
$89
Explore global bread-making basics in this hands-on cooking class in Canton. Bake your way across three bread traditions in this hands-on cooking class in Canton (Darien). Chef Brian or a resident chef will teach you how to make Korean salt bread, Middle Eastern flatbread with dukkah and Italian focaccia topped with...
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Chef Brian or Resident Chef
4.7
26 Reviews
Canton
Next Date: Fri, Sep 11th at 9:00AM & other times
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Darien, CT Cooking Class: Comforting Seoul-Inspired Dinner Darien, CT Cooking Class: Comforting Seoul-Inspired Dinner 2 slide Darien, CT Cooking Class: Comforting Seoul-Inspired Dinner 3 slide Darien, CT Cooking Class: Comforting Seoul-Inspired Dinner 4 slide Darien, CT Cooking Class: Comforting Seoul-Inspired Dinner 5 slide Darien, CT Cooking Class: Comforting Seoul-Inspired Dinner 6 slide
CHEF’S PLACE

Comforting Seoul-Inspired Dinner

$89
Cooking Class
$89
Explore Korean flavors in this hands-on cooking class in Darien. From tender short ribs to kimchi fried rice, this cooking class in Darien is built around Korean comfort food. Chef Royale or a resident chef will show you how to prepare galbi-jjim, marinate cucumber salad with sesame and scallions and create a creamy...
Flexible booking
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Chef Royale or Resident Chef
5.0
24 Reviews
Darien
Next Date: Thu, Oct 8th at 4:00PM & other times
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Hartford Cooking Class: Cook Classic Korean Favorites Hartford Cooking Class: Cook Classic Korean Favorites 2 slide Hartford Cooking Class: Cook Classic Korean Favorites 3 slide Hartford Cooking Class: Cook Classic Korean Favorites 4 slide Hartford Cooking Class: Cook Classic Korean Favorites 5 slide Hartford Cooking Class: Cook Classic Korean Favorites 6 slide
CHEF’S PLACE

Cook Classic Korean Favorites

$89
Cooking Class
$89
Bring Seoul-inspired comfort food to the table in this cooking class in Canton. Cook a comforting Korean-inspired meal in this hands-on cooking class in Canton (Darien). You’ll prepare tender braised short ribs, known as galbi-jjim, make flavorful kimchi fried rice and toss a marinated cucumber salad with scallions...
Flexible booking
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Chef Brian or Resident Chef
4.7
26 Reviews
Canton
Next Date: Thu, Oct 8th at 4:00PM & other times
More dates >

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