Handcrafted Pasta From Scratch
- Fri, Oct 30 • 6:30 PM +More Dates
- 1 to 10 guests
- 3-course meal Great for groups
- Washington (Trinidad)
Trusted by food lovers in Montgomery County since 2014.
Contact our concierge team for a customized experience.
Contact the Cozymeal Team
Cooking classes on Cozymeal are designed to be easy, interactive and memorable from start to finish.
Booked the class Festival Of Asian Cuisine with Chef Andrea in Derwood
Chef Andy was great my girlfriend loved her birthday gift .
Booked the class Festival Of Asian Cuisine with Chef Andrea in Derwood
For our son’s 16th Birthday we surprised him with a CozyMeal cooking class with Chef Andrea! For someone who truly enjoys cooking & learning, he had the absolute BEST time ever. Chef Andrea picked up on his joy and made this a fun learning experience guiding him through every part of our Asian themed 3-course dinner. In the end, not only was everything delicious AND there were left overs, but two weeks later, our son followed Chef Andrea’s steps to recreate the meal including the wonton soup! Thanks CozyMeal & Chef Andrea for a most memorable birthday for our son! We’ll definitely be booking another culinary evening… this time with our entire family and some friends!
Booked the class Vegetarian Indian 101 with Chef Meir in Silver Spring (Downtown)
We had a great time and great food.
Booked the class Vegetarian Indian 101 with Chef Meir in Silver Spring (Downtown)
Loved the experience Chef Meir, it was great being able to learn about more vegan/vegetarian options. This night was just right, it was my boyfriend and I and I loved the taste of the kofta vegi balls, never thought I would like with the sweet potato flavor, learned a different way to make sure my rice comes out right all the time, the malai kafta curry also hit the spot, overall we enjoyed the experience and the chef was helpful throughout the process.
Booked the class Vegetarian Indian 101 with Chef Meir in Silver Spring (Downtown)
Really down to earth guy. Good experience!
Booked the class New American Chicken Dinner with Chef Meir in Silver Spring (Downtown)
This is the second year my wife and I decide to do a Cozymeal night out to celebrate our wedding anniversary. Chef Meir did not disappoint us. We had great evening, chopping it up, talking food and preparing a juicy chicken dinner that included a salad with an amazing vinaigrette and delicious onion parsnip soup. Chef Meir showed us how to take simple ingredients and cook up a delicious meal...and we had fun along the way. Thank you, again, Chef Meir and Cozymeal.
Booked the class Vegetarian Indian 101 with Chef Meir in Silver Spring (Downtown)
Chef Meir was great from the hands experience from start to finish at first flame I was nervous but in ten minutes felt like I was at home in my kitchen.
Booked the class Middle Eastern Salad Feast with Chef Wendy in Kensington
Mediterranean cuisine is one of the healthiest cuisines in the world and many doctors recommend it as a diet. Chef Wendy is the perfect chef to introduce you to Middle Eastern cooking. In her Middle Eastern cooking class, she will teach you how you can make delicious dishes with healthy ingredients within just a few minutes. In the end, we sat down and enjoyed her food. I really liked the hummus we made from scratch which was 1000 times better than any humus I have eaten in any restaurant or bought from any supermarket. I recommend this cooking class to anyone in Washington, DC who want to learn how to make simple and healthy Mediterranean dishes.
Booked the class Festival Of Asian Cuisine with Chef Andrea in Derwood
Great class and great company.
Booked the class Authentic New American Fare with Chef Andrea in Derwood
Chef Andrea was amazing! Such a fun date night. She made us feel so comfortable and the conversation was great. We’ll be back!
Booked the class Authentic New American Fare with Chef Andrea in Derwood
Wow!! What a fun time my wife and I had. Cooked along side another couple who we got along with great. Chef Andrea was awesome. She explained everything and was very engaging. She made the experience very fun. We will definitely be back.
Booked the class Festival Of Asian Cuisine with Chef Andrea in Derwood
Chef Andrea was super nice, and really made us feel at home in her home. Excellent instruction and really allowed us to customize our meals to our tastes. Would definitely recommend to anyone who needs help in the kitchen. :D
Booked the class Vegetarian Indian 101 with Chef Meir in Silver Spring (Downtown)
We participated in Chef Meir’s Veg. Indian Cooking Course. If you’re looking for a cozy, hands on lesson, this is a wonderful way to spend your night! Chef Meir works alongside each member of your group, teaching you how to make a number of dishes. He guides you though technical skills and gives you tips and tricks for making the meal at home. The food was absolutely decadent. You will leave excited & confident to recreate at home. Overall, I would absolutely recommend this class to a friend.
Booked the class Vegetarian Indian 101 with Chef Meir in Silver Spring (Downtown)
Our experience with Chef Meir was lovely. Very easy to communicate with, his menu was divine and well executed, very pleasant to deal with. Highly recommend!
Booked the class Vegetarian Indian 101 with Chef Meir in Silver Spring (Downtown)
Had a good time learning about new dishes with the Chef. Learned a lot of new techniques and methods. He seemed a little unprepared, or somewhat overworked for the session. Still worked well with us, but it created a little bit of a rushed atmosphere.
Booked the class Vegetarian Indian 101 with Chef Meir in Silver Spring (Downtown)
This was a very unique and intimate experience. Chef Meir was friendly and accommodating. We shared the experience with another couple (and their wine), which made it even more fun. Would definitely do again!
Booked the class Vegetarian Indian 101 with Chef Meir in Silver Spring (Downtown)
This was a very good class, with a delicious selection of dishes. Chef Meir takes care to make sure it's a learning-by-doing experience and he is very responsive to requests regarding food allergies.
Booked the class Vegetarian Indian 101 with Chef Meir in Silver Spring (Downtown)
We had an amazing experience with Chef Meir. He kept us engaged throughout the process, and answered all the nitty-gritty questions I had for each of the dishes. My partner and I especially enjoyed learning the process of making paneer (Indian cheese) from scratch!
Booked the class Vegetarian Indian 101 with Chef Meir in Silver Spring (Downtown)
My boyfriend and I really enjoyed making (and eating) the dishes in Chef Meir's Vegetarian Indian 101. We definitely left with more delicious recipes and translatable skills in the kitchen than what we arrived with. While we knew going in that we'd be preparing new dishes and sauces, the food we created from scratch that took us most by surprise was cheese for our Saag Paneer. I now know how to make cheese at home! How cool is that? I am not a vegetarian, and would recommend this class regardless of your meat-eating preferences and restrictions. And, I think this opportunity would be fun with a group of friends who want to add to their culinary repertoire or simply enjoy a night-out outside of a bar.
Booked the class Vegetarian Indian 101 with Chef Meir in Silver Spring (Downtown)
My daughter and I took Indian Vegetarian 101. I'm not a vegetarian but I love Indian food. Chef Meir was extremely organized and prepared and kept the class on track. In addition to teaching several great recipes he provided numerous cooking suggestions that I never would have thought of or learned on my own. I will make these recipes again in the future. One suggestion to future participants: although Chef Meir provides containers for the leftovers, it may be worth bringing your own several containers since there could be a fair amount of leftovers (all delicious) from the class.
Booked the class New American Chicken Dinner with Chef Meir in Silver Spring (Downtown)
We had a great time! Fun night out for friends with learning and laughs.
Booked the class Vegetarian Indian 101 with Chef Meir in Silver Spring (Downtown)
Chef Meir was great! This class was a birthday gift for my wife and we had a blast. Chef Meir is very knowledgeable about all aspects of cooking. The class was fun and very hands on. Totally worth it.
Booked the class Vegetarian Indian 101 with Chef Meir in Silver Spring (Downtown)
Chef Meir was down-to-earth and friendly. He made sure the class was hands-on, gave us chances to learn new techniques, and answered our questions. We had a lot of fun! The food was delicious, and I can't wait to try making it at home!
Booked the class Vegetarian Indian 101 with Chef Meir in Silver Spring (Downtown)
Very fun class, and DELICIOUS food at the end!! Would highly recommend!
Booked the class Vegetarian Indian 101 with Chef Meir in Silver Spring (Downtown)
My wife and I did Vegetarian Indian with Chef Meir and had a great time! The food was great, we learned a lot, and we were given plenty of direction during the course. Highly recommend!
Booked the class Vegetarian Indian 101 with Chef Meir in Silver Spring (Downtown)
Chef Meir was great, his cooking style and food choices were well thought out and delicious!
Booked the class Middle Eastern Salad Feast with Chef Wendy in Kensington
Chef Wendy is a native New Yorker. Her no-fuss style and down to earth manner make for a fun class. Guests gather around the granite island in her airy kitchen and learn step by step how to make delicious hummus, salads and flatbreads from just a few ingredients. Chef Wendy is passionate about de-mystifying cooking and she does a great job of making her guests feel comfortable and at home. The food was delicious from the creamy hummus to the spicy Harissa carrots and it was a fun experience.
Booked the class New American Chicken Dinner with Chef Meir in Silver Spring (Downtown)
This experience was created because my girlfriend wanted to do something different for us but this experience was the worst. First not knowing that this experience was going to be in someone’s apartment was one thing. To have people peeping out the room and he placed our coats in his coat closet full of koas was another. Then to have the food stacked on a little table in the television room was one thing but to have to go back and fourth while cooking was another. We tolerated all of this mischief until it was time to start cooking. Then as we start cooking my girlfriend spotted two roaches on the cooking bowls and when mentioned to the chef, he just rinses them bowl off and attempts to keep going. At that point my girlfriend called it to the end and we left the meal. We didn’t cook anything. He started preparing the chicken and potatoes at first but washing your handing with dish detergent versus hand soap especially right now during this pandemic is crucial to safety. We had the worst Valentines Weekend experience and the back thing about it was that it was our first Valentine’s Day together. Now this experience has cause turmoil in my relationship and it’s all that’s to Cozymeal ! I would not even give this experience a 1 star, wish there was a way I could give this experience no stars or negative stars !
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