Cooking Class - Three Course Tuscan Dinner
In this hands-on class, Chef Rose takes you on a journey to Tuscany for an unforgettable culinary experience. Guided by Chef Rose's three-course menu, you will learn the art of simplicity in cooking.
You will begin by preparing a light and zesty salad, complete with homemade dressing. Then, you will prepare a succulent chicken dish garnished with some of the staple ingredients of Tuscany, such as artichokes and olives. For dessert, you will bake a simply sweet and nutty chocolate hazelnut torte in a deliciously golden pine nut shell.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Date Night, Group, Italian, Mother's Day, Singles, Valentine's