Cooking Class - Three Course Tuscan Dinner

Learn how simple ingredients and big flavors define the cuisine of this iconic Italian region.

In this hands-on class, Chef Rose takes you on a journey to Tuscany for an unforgettable culinary experience. Guided by Chef Rose's three-course menu, you will learn the art of simplicity in cooking.

You will begin by preparing a light and zesty salad, complete with homemade dressing. Then, you will prepare a succulent chicken dish garnished with some of the staple ingredients of Tuscany, such as artichokes and olives. For dessert, you will bake a simply sweet and nutty chocolate hazelnut torte in a deliciously golden pine nut shell.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Date Night, Group, Italian, Mother's Day, Singles, Valentine's

Cozymeal guest reviews for this experience

Ross S.

Ross

11 Jan 2022

Chef Rose was Amazing! As a complete newbie to cooking Chef Rose was extremely supportive to me by making it ok to make mistakes and ask oddball questions. Chef Rose was very professional with the class by teaching to every level of expertise that was present. Beaufort home. Amazng atmosphere! Highest recommendation!!

David B.

David

09 Feb 2021

Chef rose is amazing!! She’s very friendly and hands on, learned a lot in this class. Will be returning to chef rose.

Cozymeal guest reviews for other experiences with Chef Rose

John B.

John

27 Jan 2023

Chef Rose was wonderful! We learned & laughed all night! The food is delicious. On the same level as the best meals we had in Italy. Highly recommend!

$ 105 Per person

all-inclusive: 2.5-hour class, 3-course meal and taxes.


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Meet your chef

Chef Rose
Chef Rose Verified chef
Food safety certified

Chef Rose has an extraordinary gift for creating an air of ease in the kitchen. She incorporates many ingredients and techniques to keep her classes fresh and to inspire everyone to feel the sense of delight ushered in by enjoying a meal created by their own hands. From owning a bakery to launching a successful cooking program to instructing in her home cooking studio, Chef Rose's well-rounded experience shines in her classes.

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