Cooking Class - Three-Course Tuscan Dinner

Learn how simple ingredients and big flavors define the cuisine of this iconic Italian region.

In this hands-on cooking class, Chef Rose takes you on a journey to Tuscany for an unforgettable culinary experience, where you will learn the art of simplicity in cooking.

Begin by preparing a light and zesty arugula and fennel salad, complete with citrus and homemade dressing. Then, you will prepare a succulent chicken dish garnished with some of the staple ingredients of Tuscany, such as artichokes and olives. For dessert, Chef Rose will teach you how to bake a nutty chocolate hazelnut torte in a deliciously golden pine nut shell.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Group, Italian, Mother's Day, Singles, Valentine's

Cozymeal guest reviews for this experience

Ross S.


11 Jan 2022

Chef Rose was Amazing! As a complete newbie to cooking Chef Rose was extremely supportive to me by making it ok to make mistakes and ask oddball questions. Chef Rose was very professional with the class by teaching to every level of expertise that was present. Beaufort home. Amazng atmosphere! Highest recommendation!!

David B.


09 Feb 2021

Chef rose is amazing!! She’s very friendly and hands on, learned a lot in this class. Will be returning to chef rose.

Cozymeal guest reviews for other experiences with Chef Rose

Manny A.


16 Feb 2023

Chef Rose was fantastic! She did a great job of guiding us and making us feel welcome at her kitchen! Definitely recommend! We’ll come back for another class in the future!

$ 105 Per person

all-inclusive: 2.5-hour class, 3-course meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

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Chef Rose Verified chef
Food safety certified

Chef Rose has an extraordinary gift for creating an air of ease in the kitchen. She incorporates many ingredients and techniques to keep her classes fresh and to inspire everyone to feel the sense of delight ushered in by enjoying a meal created by their own hands. From owning a bakery to launching a successful cooking program to instructing in her home cooking studio, Chef Rose's well-rounded experience shines in her classes.

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