Cooking Demonstration - Classic French Dinner
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In this cooking class, Chef Alejandra will show you how to make 3 classic French dishes. From a French onion soup to start, to classic ratatouille served alongside roasted ling cod with her homemade parsley pesto, nothing could be better. Except for a bourbon vanilla crème brûlée dessert!
Chef Alejandra will share stories about her experiences working everywhere from 3-star Michelin restaurants to Thai food trucks in France and will provide great advice about how to prepare impressive, flavorful dishes.
Chef Alejandra invites guests to bring their own beer or wine to enjoy with the meal and is happy to provide recommendations.
- Minimum Guests 4
- Maximum Guests 16
- Meal Courses 3
- Event Duration 3 hours
- Labels French, Gourmet, Group
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