Cooking Demonstration - Classic French Dinner

Learn to make classic French dishes that will impress all your friends and family!

In this cooking class, Chef Alejandra will show you how to make 3 classic French dishes. From a French onion soup to start, to classic ratatouille served alongside roasted ling cod with her homemade parsley pesto, nothing could be better. Except for a bourbon vanilla crème brûlée dessert!

Chef Alejandra will share stories about her experiences working everywhere from 3-star Michelin restaurants to Thai food trucks in France and will provide great advice about how to prepare impressive, flavorful dishes.

Chef Alejandra invites guests to bring their own beer or wine to enjoy with the meal and is happy to provide recommendations.

  • Minimum Guests 4
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels French, Gourmet, Group

Meet your chef

Chef Alejandra
Chef Alejandra Verified chef

Everyone likes food, but there are some people who really love it! I was 9 years old the first time I cooked for my family. Since then I knew I wanted to be a chef. I am originally from Ecuador but I have Iived and worked in France for the past 8 years. I had the opportunity to study at one of France's best culinary schools, Institut Paul Bocuse, and have worked with several 3 star Michelin chefs like Guy Savoy, Alain Ducasse and others. I can't wait to teach you my cuisine and techniques!

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