Cooking Class - Argentinian Steak Night
Join Chef Andy as you journey through the culinary traditions of Argentina, a culture known for its undying love of beef. This is a passion you will acquire as you learn the history and techniques of flavoring and cooking perfect Argentinian meats.
This hands-on feast begins with fresh, steaming empanadas bulging with beef and potatoes before moving on to a classic grilled skirt steak topped and infused with a refreshing zing of chimichurri and served with savory grilled vegetables.
Guests are welcome to provide wine and beer to enjoy during the class.
With potatoes and beef
Grilled Skirt Steak
With grilled vegetables and chimichurri
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 3
- Event Duration 2 hours
- Labels Date Night, Fun, Gourmet, Holiday, Latin
$ 105 Per person
all-inclusive: 2-hour class, 3-course meal and taxes.
Private In-Home Class
The Cozymeal Protection®
Chef Andy will travel to guests within Chicago for this experience.
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141 W. Jackson, Suite 300A, Chicago, IL, 60604