Cooking Class - Kitchen Skills: Veggie Burgers 101
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Meet your chef
My food philosophy: Love People & Cook Them Tasty Food. It is not only possible but easy to make meat-free meals that even carnivores adore. I don’t believe you should deprive yourself of the foods that make you happy, and think that with a well balanced plant-based diet you can indulge in your “naughty” in moderation. I focus on putting a modern twist on traditional comfort foods and creating feasts that warm the body and soul. I look forward to joining you on your next culinary adventure!
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Reviews guests left for this experience
Sydney
02 Dec 2014
Sam
02 Dec 2014
Reviews guests left for other experiences with Chef Stephanie
Natalie
22 Feb 2016