Cooking Class - Sweet Mexican Bakes for the Holiday Season

$ 95 Per person

all-inclusive: 2.5-hour class, 3-course meal.

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What You'll Do

Bake traditional pan dulce, cortadillo and polvorones rosas just in time for the holidays.

Warm up the holiday season with an afternoon of traditional Mexican baking in this hands-on cooking class in Dallas–Fort Worth. As the days cool into late autumn and winter, Mexican bakeries fill with sweet breads and cookies made for gathering and celebration and this cozy session brings that tradition into your hands.

 

You will bake soft, golden pan dulce, bright pink cortadillo finished with icing and sprinkles and delicate polvorones rosas, learning the shaping and decorating techniques behind each festive bake. Reserve your spot in this Mexican baking class today.

 

Highlights

  • A hands-on class making three traditional Mexican holiday bakes from scratch
  • Bake classic pan dulce and pink polvorones rosas
  • Finish cortadillo with festive icing and sprinkles
  • Beginner-friendly, all skill levels welcome
  • A cozy seasonal celebration of traditional Mexican baking


Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Baking, Bread Making, Group, Mexican, Pastry, Team Building Activity

Meet your chef

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Chef Adriana Verified Chef
Food safety certified

New on Cozymeal

1 review

Chef Adriana is a passionate culinary instructor who loves sharing the art of baking from scratch. As the owner of her own home-based business, she brings hands-on experience and a genuine appreciation for creating delicious treats to every class. Having guided both children and adults in the kitchen, Chef Adriana is known for her patient and approachable teaching style. She creates a welcoming environment where guests of all ages and skill levels can learn new techniques, build confidence and enjoy the satisfaction of creating something delicious from scratch.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Bake traditional pan dulce, cortadillo and polvorones rosas just in time for the holidays.

Warm up the holiday season with an afternoon of traditional Mexican baking in this hands-on cooking class in Dallas–Fort Worth. As the days cool into late autumn and winter, Mexican bakeries fill with sweet breads and cookies made for gathering and celebration and this cozy session brings that tradition into your hands.

 

You will bake soft, golden pan dulce, bright pink cortadillo finished with icing and sprinkles and delicate polvorones rosas, learning the shaping and decorating techniques behind each festive bake. Reserve your spot in this Mexican baking class today.

 

Highlights

  • A hands-on class making three traditional Mexican holiday bakes from scratch
  • Bake classic pan dulce and pink polvorones rosas
  • Finish cortadillo with festive icing and sprinkles
  • Beginner-friendly, all skill levels welcome
  • A cozy seasonal celebration of traditional Mexican baking


Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Baking, Bread Making, Group, Mexican, Pastry, Team Building Activity
Reviews

Reviews Chef Adriana received outside of Cozymeal

Silvia

Silvia

14 Sep 2026

Chef Adriana is engaging and knowledgeable, with a real talent for explaining each step clearly and making everyone feel comfortable and confident. The class was well organized and easy to follow, while still feeling relaxed and fun. You can really tell that she genuinely enjoys sharing her skills with others.
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