Pizza Making Class - Beyond Basic Pizza
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With origins that date back to the late 1800’s in Naples, pizza is a meal that consistently makes mouths water at its mere mention. Now Chef Nunzio, a seasoned professional that is nationally-recognized in his industry, shares his tips and tricks to conquering not only authentic pizza-making methods but those behind other savory favorites as well.
From flawlessly forming the dough to assure maximum flavor to using only the best selection of fresh ingredients, Chef Nunzio’s instruction ensures your pizza is as eye-catching as it is delectable.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 6
- Maximum Guests 10
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Date Night, Fun, Italian, Pizza Making
The Cozymeal Protection®
Chef Nunzio will travel to guests within Miami for this experience.