Cooking Class - Indian Vegetarian Delights
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Demystify Indian cuisine in an immersive class led by Chef Ayesha, who introduces you to a variety of savory meals prepared with the finest traditional spices and freshest ingredients. Create crowd-pleasing recipes that are as rich in taste as they are in nutrients.
The class begins with a luscious saag paneer, followed by a zesty chole and sumptuous vegetable pilaf. From there, you will prepare an indulgent poori and refreshing tomato raita. Your journey concludes with a mouthwatering dried fruit and nut halwa. Please keep in mind the menu is subject to change.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 6
- Event Duration 3 hours
- Labels Beginner, Indian, Organic, Vegetarian
Private In-Home Class
The Cozymeal Protection®
Chef Ayesha will travel to guests within Miami for this experience.