Cooking Class - Fun Tex-Mex From Scratch - Family Fun - Arlington

$ 89 Per person

all-inclusive: 2-hour class, 5-course meal.

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What You'll Do

Capture the spirit of Latin America with grilled chicken, fresh salad and sorbet.

Put together a vibrant Latin American spread in this engaging cooking class in Arlington. Guided by Chef Scott or a resident chef, you’ll cook Peruvian-style grilled chicken, prepare poblano rice and make grilled shrimp ceviche served with plantain chips. You’ll also assemble a pineapple, avocado and watercress salad and finish with a tequila lime sorbet. This cooking class in Arlington is ideal for anyone who enjoys exploring new cuisines and wants to bring exciting dishes into their everyday cooking.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 5
  • Event Duration 2 hours
  • Labels Adult, BBQ, Beginner, Fun, Latin
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Scott or Resident Chef Shot
Chef Scott or Resident Chef Verified Chef

97 reviews

The journey to culinary mastery is always an exciting adventure. With passionate, creative artists like Chef Scott and his stellar team helping you find your way, you'll have world-class guides leading you toward culinary success. Their expertise in all things gourmet is your ticket into a world of handcrafted cuisine that makes each class a sweet surprise. For Chef Scott and crew, this sort of magic is just another day in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Capture the spirit of Latin America with grilled chicken, fresh salad and sorbet.

Put together a vibrant Latin American spread in this engaging cooking class in Arlington. Guided by Chef Scott or a resident chef, you’ll cook Peruvian-style grilled chicken, prepare poblano rice and make grilled shrimp ceviche served with plantain chips. You’ll also assemble a pineapple, avocado and watercress salad and finish with a tequila lime sorbet. This cooking class in Arlington is ideal for anyone who enjoys exploring new cuisines and wants to bring exciting dishes into their everyday cooking.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 5
  • Event Duration 2 hours
  • Labels Adult, BBQ, Beginner, Fun, Latin
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Scott or Resident Chef

Greg

Greg

05 Feb 2026

We cooked NY strip steak, pesto gnocchi, salad and gelato. Our experience was very positive- Chef Scott was very engaging and knowledgable and did a great job engaging our team and teaching us different techniques that we didn't know. We really enjoyed our experience last night
Culinary Delights - Arlington Review Photo from Cooking Class in Washington, D.C.
Culinary Delights - Arlington Review Photo from Cooking Class in Washington, D.C. 2
Rolando

Rolando

18 May 2025

I Enjoyed this class so much! It was my first time, and the Teacher/ Chef and her Sous Chef made me feel so welcomed. I learned so much and had no trouble with anything due to the Chefs excellent explanation and teaching skills. I highly recommend this or any upcoming classes. Will definitely be back!
Flaky, Buttery Handcrafted Pastries Review Photo from Cooking Class in Washington, D.C. 2
Flaky, Buttery Handcrafted Pastries Review Photo from Cooking Class in Washington, D.C. 3
Flaky, Buttery Handcrafted Pastries Review Photo from Cooking Class in Washington, D.C. 4
David

David

13 Apr 2026

Chef was great - humorous and knowledgeable! First time we cooked risotto. Yum!
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