Cooking Class - Steakhouse-Inspired Surf and Turf

$ 105 Per person

all-inclusive: 2.5-hour class, 4-course meal.

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What You’ll Do

Master the techniques behind restaurant-style steak dinners.

Execute a high-end steak dinner with precision in this delightful cooking class with Chef Shaun. The top-rated chef will guide you every step of the way into recreating this four-course menu yourself.

Begin by crafting flavorful crab cakes to kick things off with a strong bite. Next, get fired up for filet mignon, pan-seared in a red wine and shallot sauce, with a side of garlic-smashed potatoes. Top off the evening with a delicate crème brûlée to really seal in the luxury from this five-star menu. You'll master meat tenderizing techniques, searing, and balancing a symphony of flavor so you can take these skills and recreate the magic at home. Book today!

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Adult, BBQ, Beginner, Date Night, French, New American

Meet your chef

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Chef Travels to You

1 review

Chef Jerry brings decades of hands-on culinary experience shaped by leadership roles in professional kitchens. Trained in culinary arts and known for his strong command of classic techniques, menu planning and kitchen operations, he combines precision with a practical approach to cooking. From high-volume service to large catered events, Chef Jerry creates flavorful dishes with confidence and care. His approachable teaching style and deep industry knowledge help guests feel comfortable in the kitchen while building skills they can use again and again.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Shaun will travel to guests within Charlotte for this experience.

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What You’ll Do

Master the techniques behind restaurant-style steak dinners.

Execute a high-end steak dinner with precision in this delightful cooking class with Chef Shaun. The top-rated chef will guide you every step of the way into recreating this four-course menu yourself.

Begin by crafting flavorful crab cakes to kick things off with a strong bite. Next, get fired up for filet mignon, pan-seared in a red wine and shallot sauce, with a side of garlic-smashed potatoes. Top off the evening with a delicate crème brûlée to really seal in the luxury from this five-star menu. You'll master meat tenderizing techniques, searing, and balancing a symphony of flavor so you can take these skills and recreate the magic at home. Book today!

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Adult, BBQ, Beginner, Date Night, French, New American
Reviews

Reviews Chef Shaun received outside of Cozymeal

Silvia

Silvia

04 Feb 2026

Chef Shaun is a culinary professional who combines exceptional skill with a vibrant, engaging personality. His positive energy and enthusiasm is contagious and make his experiences unique and memorable.