Cooking Class - Balanced Spring Menu - The Woodlands

$ 89 Per person

all-inclusive: 2-hour class, 4-course meal.

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What You’ll Do

Cook with fresh ingredients while focusing on balance.

Upgrade your weeknight cooking routine with this cooking class in The Woodlands focused on light, crowd-pleasing dishes. Led by Chef Boris or a resident chef, you’ll prepare grilled citrus chicken, butter lettuce and radish salad with green goddess dressing and pretzel rolls with whipped goat cheese. You’ll build real skills like seasoning with confidence, dressing greens properly and plating a fresh spring supper with ease in this cooking class in The Woodlands. Finish with sparkling lavender lemonade. Book your cooking class today.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Baking, Beginner, Couples, Fun, New American
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Boris or Resident Chef Shot
Chef Boris or Resident Chef Verified Chef

23 reviews

Chef Boris is an experienced culinary instructor with a flair for turning everyday ingredients into extraordinary meals. With a background in both fine dining and global cuisine, he blends technical skill with an approachable teaching style that makes cooking feel effortless and exciting. Chef Boris is passionate about sharing his knowledge, from essential to advanced techniques.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Cook with fresh ingredients while focusing on balance.

Upgrade your weeknight cooking routine with this cooking class in The Woodlands focused on light, crowd-pleasing dishes. Led by Chef Boris or a resident chef, you’ll prepare grilled citrus chicken, butter lettuce and radish salad with green goddess dressing and pretzel rolls with whipped goat cheese. You’ll build real skills like seasoning with confidence, dressing greens properly and plating a fresh spring supper with ease in this cooking class in The Woodlands. Finish with sparkling lavender lemonade. Book your cooking class today.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Baking, Beginner, Couples, Fun, New American
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Boris or Resident Chef

Wendy

Wendy

28 Oct 2025

He was very personable and engaged. He knew his profession and explained when asked. Very good experience
Steven

Steven

24 Oct 2025

Enjoyed the class. Will be back for another

Reviews Chef Boris or Resident Chef received outside of Cozymeal

Joyce

Joyce

05 Jul 2025

This was the first cooking class I have ever taken! It was very informative and I enjoyed the class . I will be taking more classes in the future.
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