Baking Class - Doughs and Desserts in Boston

Gain the knowledge and confidence to create your own heavenly confections!

Indulge your sweet and savory tooth while learning to craft homemade breads and decadent desserts that are sure to impress your dinner guests.

In a relaxed and fun atmosphere, you will have the opportunity to learn to prepare a specially-curated selection of breads, cakes and pastries from around the world including luscious cheesecake, glorious tiramisu, blissful pate brisee and classic mousse, among many more.

With a class schedule that is always changing, you can be sure to find the class that is perfect for you!
Guests must be at least 18 years of age to participate in this experience.

  • Minimum Guests 1
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Baking, Beginner, French, Pastry

Cozymeal guest reviews for this experience

Carola M.


09 Feb 2017

Chef Brian is an expert at bread and dough making, as well as pastries and dessert. If you appreciate baking as much as Chef Brian does, make sure to book a class with him!

Meet your chef

Chef Brian
Chef Brian Verified chef

Chef Brian is a seasoned culinarian focusing on specialty desserts and the art of pastry making. With baking as his main passion, Chef Brian enjoys sharing the secrets to bread making and doughs. His love for precision and science combined with an artistic flair allows for an informative class setting, where guests can enjoy their creations on-site and recreate them in the comfort of their own kitchen.

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