Cooking Class - Market Tour + Paella Class in Seattle

1 review

Unlock the secrets to preparing a Spanish culinary classic.

When it comes to a dish that features savory and vibrant flavor along with Old World charm, paella is in a class of its own.

After selecting only the choicest of ingredients from Pike Place Market, you will retreat to the Atrium Kitchen to begin cooking in a fun and exciting atmosphere. In addition to learning to create delectable paella, you will have the opportunity to prepare mouthwatering tapas, fresh greens, and a glorious dessert to complete your experience!

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 1
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Fun, Group, Market Tour, Spanish

Meet your chef

Chef Wayne or Resident Chef
Chef Wayne or Resident Chef Verified chef
Food safety certified

Chef Wayne has traveled extensively, eagerly experiencing all the diverse cultures of the world. His Mother was the core inspiration in the kitchen. He began his culinary adventures in high school, working his way up ‘the line’ while studying accounting and business at the University of Northern Colorado. Chef Wayne has earned many accolades in his 30+ years in the food industry, including being selected as a “Rising Star” by and Iron Chef America Season 9 Challenger.

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