Cooking Class - Create a Lovely French Meal

$ 89 Per person

all-inclusive: 2-hour class, 4-course meal.

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What You’ll Do

Explore the richness of fall through simple French techniques.

Master the art of French bistro cooking in this hands-on cooking class in The Woodlands. With guidance from Chef Boris or one of the talented resident chefs, you’ll sear cast iron steak and create a rich red wine sauce, then prepare creamy truffle mashed potatoes and a crisp endive and radicchio salad with champagne vinaigrette. For dessert, you’ll make a warm pear tarte Tatin from scratch. This cooking experience in The Woodlands is a great way to sharpen your skills and enjoy an elegant meal!

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Adult, Baking, French, Fun, Gourmet
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Boris or Resident Chef Shot
Chef Boris or Resident Chef Verified Chef

New on Cozymeal

20 reviews

Chef Boris is an experienced culinary instructor with a flair for turning everyday ingredients into extraordinary meals. With a background in both fine dining and global cuisine, he blends technical skill with an approachable teaching style that makes cooking feel effortless and exciting. Chef Boris is passionate about sharing his knowledge, from essential to advanced techniques.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Explore the richness of fall through simple French techniques.

Master the art of French bistro cooking in this hands-on cooking class in The Woodlands. With guidance from Chef Boris or one of the talented resident chefs, you’ll sear cast iron steak and create a rich red wine sauce, then prepare creamy truffle mashed potatoes and a crisp endive and radicchio salad with champagne vinaigrette. For dessert, you’ll make a warm pear tarte Tatin from scratch. This cooking experience in The Woodlands is a great way to sharpen your skills and enjoy an elegant meal!

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Adult, Baking, French, Fun, Gourmet
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews Chef Boris or Resident Chef received outside of Cozymeal

Joyce

Joyce

05 Jul 2025

This was the first cooking class I have ever taken! It was very informative and I enjoyed the class . I will be taking more classes in the future.
Kathleen

Kathleen

02 Jul 2025

We thoroughly enjoyed our class. The instructor made our class so much fun. The macarons were delicious. Looking forward to more classes.
Nicole

Nicole

28 Jun 2025

Super enjoyable class! Instructor moved at a good pace and food ended up tasting delicious! Will be back for another class for sure!
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