Cooking Class - Pasta, Pesto & Italian Passion

$ 105 Per person

all-inclusive: 2-hour class, 4-course meal.

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What You’ll Do

Learn hands-on techniques and timeless skills inspired by kitchens across Northern and Southern Italy.

This Italian cooking class begins with the basics — bread, tomatoes, garlic — and builds from there, showing you how simple ingredients can transform into something extraordinary. With each step, you’ll discover the joy of traditional Italian techniques and flavors.

You will knead fresh pasta, make bright, herbaceous pesto and pan-sear chicken with lemon and capers. Crisp broccolini adds a perfect bite to the plate. To finish, you’ll assemble your own individual tiramisu, spoon by spoon. Every step connects you to the Italian way of cooking: hands-on, intentional and meant to be shared. Book your spot and bring a taste of Italy to your table!

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Beginner, Fun, Italian, Mediterranean, Pasta Making

Meet your chef

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1 review

Chef Mat combines his culinary skills with a deep understanding of nutrition and wellness as a certified health coach. Passionate about creating delicious meals that support a variety of diets and dietary needs, he offers cooking classes that are both flavorful and health-focused. Chef Mat’s approachable style helps home cooks gain confidence in the kitchen while learning how to create nourishing, satisfying dishes for any lifestyle.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Mat will travel to guests within Louisville for this experience.

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What You’ll Do

Learn hands-on techniques and timeless skills inspired by kitchens across Northern and Southern Italy.

This Italian cooking class begins with the basics — bread, tomatoes, garlic — and builds from there, showing you how simple ingredients can transform into something extraordinary. With each step, you’ll discover the joy of traditional Italian techniques and flavors.

You will knead fresh pasta, make bright, herbaceous pesto and pan-sear chicken with lemon and capers. Crisp broccolini adds a perfect bite to the plate. To finish, you’ll assemble your own individual tiramisu, spoon by spoon. Every step connects you to the Italian way of cooking: hands-on, intentional and meant to be shared. Book your spot and bring a taste of Italy to your table!

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Beginner, Fun, Italian, Mediterranean, Pasta Making
Reviews

Reviews Chef Mat received outside of Cozymeal

Marcelo

Marcelo

09 May 2025

Chef Mat is a very good Chef and has a lot of experience to share