Cooking Class - Elevated Southern Comfort
This cooking class is no longer available. Here are similar experiences:
Add elegant flare to your favorite Southern comfort foods as you create a four course Southern feast. Chef Danielle will guide you through an array of decadent recipes that you can easily recreate at home.
For the first course, you will bake tender, flaky sweet potato biscuits paired with a luscious sweet and salty molasses compound butter. Create a fresh Southern garden salad studded with crisp bacon and blue cheese with a bold sassafras and sweet tea vinaigrette. The main course is a spicy shrimp grits, featuring cheddar spiked grits and Andouille sausage gravy, followed by mouthwatering bananas foster cupcakes for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 3
- Event Duration 3 hours
- Labels Adult, Fun
Private In-Home Class
The Cozymeal Protection®
Chef Danielle S. will travel to guests within San Diego for this experience.