Cooking Class - Festive French Fare in Raleigh

With Chef Meribeth
4.4 (110 Reviews)
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Cooking Class - Festive French Fare in Raleigh: Bastille Day Feast cooking class spread featuring French pastries – A wooden board with golden puff pastry bites, mini savory pastries, and elegant hors d'oeuvres, all arranged for a festive French-inspired meal.
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Cooking Class - Festive French Fare in Raleigh: Bastille Day Feast cooking class spread featuring French pastries – A wooden board with golden puff pastry bites, mini savory pastries, and elegant hors d'oeuvres, all arranged for a festive French-inspired meal.
Cooking Class - Festive French Fare in Raleigh: Chef torching crème brûlée – Close-up of a person using a kitchen torch to caramelize the tops of individual crème brûlées in white ramekins, adding a perfect crispy finish.
Cooking Class - Festive French Fare in Raleigh: Plated scallops with microgreens – Seared scallops plated with a vibrant yellow sauce and garnished with fresh microgreens, served on a white dish.
Cooking Class - Festive French Fare in Raleigh: Fresh mixed greens salad – A colorful salad with leafy greens, radicchio, and possibly beets or apples, on a white plate atop a purple napkin.
Cooking Class - Festive French Fare in Raleigh: Chef cooking scallops on stovetop – A person searing scallops in a pan on the stove, with a plate of raw scallops on the marble counter nearby, mid-prep during the Bastille Day Feast cooking class.
Cooking Class - Festive French Fare in Raleigh: Chef Megan or Resident Chef's venue
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$89 PER PERSON

all-inclusive: 2-hour class, 4-course meal.

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Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified guest reviews for other classes with Chef Meribeth

Jennifer R. Jennifer R.

Booked the class Lobster Ravioli Dinner - Date Night with Chef Meribeth in Raleigh (North Hills)

My husband and I did the lobster ravioli class with Chef Megan. It was so fun but still professional. We will definitely doing a class again soon. I recommend this for date night for anyone.

Hayley F. Hayley F.

Booked the class Create Sweet Savory Confections with Chef Meribeth in Raleigh (North Hills)

My two teenage sons and I attended the Macaron class, and we had a wonderful time! The chef was kind, helpful, and knowledgable! I would definitely go back again!!!

Michael C. Michael C.

Booked the class Classic Wine-Inspired Menu with Chef Meribeth in Raleigh (North Hills)

Had fun and learned a lot. Would do it again. Thank

Reviews Chef Meribeth received outside of Cozymeal

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