Cooking Class - Indian Kitchen Experience Night

$ 89 Per person

all-inclusive: 2-hour class, 4-course meal.

You won't be charged yet

Give as a gift

Can be used for any experience or cookware
What You’ll Do

Celebrate India’s culture with spices and vibrant dishes.

Unlock the secrets of Indian cuisine in this hands-on cooking class in Raleigh. Learn to prepare chicken tikka masala served with fragrant basmati rice, roast eggplant seasoned with coriander and ginger and knead homemade scallion naan fresh from the skillet. To balance the spices, Chef Megan or one of the talented resident chefs will guide you in blending a refreshing mango yogurt lassi. This cooking class in Raleigh is perfect for anyone looking to expand their skills with bold flavors. Whether you’re new to Indian cooking or already a fan, you’ll leave inspired and satisfied.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Beginner, Fun, Healthy, Indian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Megan or Resident Chef Shot
Chef Megan or Resident Chef Verified Chef

79 reviews

For almost 20 years, Chef Megan has been plying her culinary talents in the restaurant world. Her adventures in taste and texture began in a family-owned Japanese eatery and led her on a journey of discovery through the world of international cuisine. Drawing on these worldwide influences, Chef Megan and her capable crew now share their passion for global flavors with home cooks looking to expand their home dining territory.

View all of Chef Megan or Resident Chef's Experiences

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards Downtown Raleigh Raleigh Shot
What You’ll Do

Celebrate India’s culture with spices and vibrant dishes.

Unlock the secrets of Indian cuisine in this hands-on cooking class in Raleigh. Learn to prepare chicken tikka masala served with fragrant basmati rice, roast eggplant seasoned with coriander and ginger and knead homemade scallion naan fresh from the skillet. To balance the spices, Chef Megan or one of the talented resident chefs will guide you in blending a refreshing mango yogurt lassi. This cooking class in Raleigh is perfect for anyone looking to expand their skills with bold flavors. Whether you’re new to Indian cooking or already a fan, you’ll leave inspired and satisfied.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Beginner, Fun, Healthy, Indian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Megan or Resident Chef

Elizabeth

Elizabeth

30 Aug 2025

This class was an absolutely horrible experience, and I will be reaching out to Cozymeal for a refund. The class was held at Sur La Table in Raleigh (had I know that, I would have signed up with that retailer directly), and the instructor, Mary Beth, was nasty from the moment we walked into the room. There were 14 students in the demonstration room, broken into groups of four (one group had two, with two no-shows). Mary Beth chose one or two groups to favor, and others to ignore. It was so bad that during the break, several attendees were discussing her attitude. She embarrassed one student when that person asked a question that Mary Beth had addressed earlier, and belittled her. She ignored my son and myself completely. I point blank asked for help at one point, and she told me to “figure it out.” She helped other groups improve their technique, and would walk by our group completely. This was the worst experience I have ever had at a cooking or baking class in my life. Horrible, horrible experience.
Bradley

Bradley

11 Aug 2025

Hi Chef Megan - I dont believe we worked directly with you.....a couple of items for the low review. The head chef wasnt welcoming and very much felt like "welcome to bootcamp" with orders being yelled out and not the most friendly...we began the cooking experience at 7 pm and didnt end up eating until 9:45. Many of the preparation aspects were poorly timed and lead my wife and I being extremely hungry come time to eat. This was a beginner class and I hardly believe that this was a welcoming experience for new chefs looking to get excited about cooking given the time for preparation and the environment the head chef made for us. Needless to say, I will not be scheduling another meal with Cozymeal. There are many alternatives locally that have far greater reviews let alone have an earlier start for a more normal dining time. The food was fine however the environment created wasnt great.
Matt Kuntz

Matt Kuntz

15 Jul 2025

The long and short is this class fell extremely short of expectations. The chef had never prepared Asian cuisine before, he had no idea what he was doing and he didn’t show or explain what he was doing so we spent most of the class asking what we were supposed to be doing. The helpers also provided little to no support and typically provided conflicting guidance. Please see the review posted via the QR code for details
Roll Your Own Sushi Review Photo from Cooking Class in Raleigh
Roll Your Own Sushi Review Photo from Cooking Class in Raleigh 2
Roll Your Own Sushi Review Photo from Cooking Class in Raleigh 3
Read More (76)