Couples Cooking Class - Bistro Supper for 2

Take date night to the next level when you dine as you learn with Chef June.

Do something a little different for dinner with your sweetheart in this private cooking class for couples. Chef June has over 30 years of experience and loves to use unique, healthy ingredients to create phenomenal food.

Start the evening off with one of Chef June’s favorites--purple pizza. You will learn how to make the perfect New York style pizza crust with Native American purple corn and a delectable home made sauce before topping it off with fresh mozzarella cheese. Next, Chef June will show you her technique for making aromatic rosemary grilled chicken as well as delicate grilled salmon with vegetables. You will enjoy your choice of a salad made with fresh romaine or massaged kale, and for dessert make Italian almond macaroons called amaretti. End the evening by relaxing with some freshly prepared coffee or tea and you’ll have a date night to remember.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 2
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Adult, Couples, Date Night, Healthy, Italian

Reviews guests left for other experiences with Chef June



15 Aug 2016

Chef June has worked for stars from Judith Krantz to Elizabeth Taylor and her stories are nearly as delicious as her food. Inventor of the(delicious) ‘purple pizza’ Chef June quickly and easily puts together healthy dishes that are so tasty and so simple you will want to repeat them over and over at home. Her ‘Green’ dressing is so delicious I could drink it and her tender macaroons melt in your mouth.

Meet your chef

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I am a private health chef with a focus on purple foods. I was inspired at an early age by Cuisine Minceur - early French Spa cuisine - and have taken it to the highest level by incorporating purple plant foods in addition to other Functional ingredients. I have worked for over 30 years as a private chef to celebrity and corporate clientele. In 2014 I created a purple pizza crust made with Native American purple corn - a New York crust with a boost of added flavor and function!

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Chef June will travel to guests within Los Angeles for this experience.

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