Cooking Class - Vegan Mexican Feast
This class does not have dates listed right now. Find similar experiences below:
Enjoying a healthy meal should not mean having to compromise on taste. In this class, you will discover the process behind making authentic Mexican dishes alive with flavor while learning to incorporate cashews and coconut milk to create luscious cream sauces and whipped cream.
All dishes are vegan and gluten-free. Chef Robin enjoys sharing her passion and expert background to provide a fun and exciting learning experience.
Begin your culinary journey by preparing scrumptious corn and zucchini fritters, followed by savory spinach and mushroom enchiladas. Your class concludes by creating a creamy and utterly decadent chocolate pot de creme.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 3
- Event Duration 3 hours
- Labels Date Night, Fun, Healthy, Mexican, Vegan
The Cozymeal Protection®