Cooking Class - Fall French Patisserie

Fall in love with French baking!

Indulge in the sweetness of autumn during this immersive cooking class. During this workshop, you'll learn how to perfect your favorite French baked goods -- all inspired by the flavors and scents of fall! A chef instructor will show you essential skills for mixing a fabulous dough, preparing a mouthwatering pumpkin puree and blending a tasty apple compote. Register today!

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Baking, Beginner, French, Fun, Pastry, Thanksgiving
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Reviews guests left for other experiences with Chef Michael or Resident Chef

Don

Don

30 Sep 2024

What a wonderful evening. Learned some new techniques, cooked some new dishes, met some new friends. Totally enjoyable throughout.

Mitzi Mills

Mitzi Mills

30 Sep 2024

Fun. Great experience. Good information. Hands on learning topped off with a beautiful meal.

Lori

Lori

29 Sep 2024

Great class. Chef Michael was informative, organized and knowledgeable. Food was delicious, class easy to follow and recipes will be attainable at home.

Meet your chef


Chef Michael emigrated to the U.S. from Romania with his family at the age of seven. He followed his family's culinary interests and found joy in the kitchen, with his grandmother and his parents leading the way. After working in various restaurants through high school and beyond, he developed a taste for finer cuisine. His resume grew to include event catering as well as teaching cooking classes, for which Chef Michael holds an abiding passion.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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