Cooking Class - Louisiana Crab Boil

What You’ll Do

Immerse yourself in the unique ritual of an authentic crab boil.

In this unusual and exciting cooking class, Chef Chrissy Marie calls upon her Southern heritage to teach you the techniques and traditions of a genuine crab boil.

As crab boils go, this class and meal consists of a singular feast brimming with an abundance of shrimp, crab, sausage, corn, and potatoes laced with aromatic spices and seasonings. You’ll take part in preparing the components of the spread and discover the methods used to ensure flavorful and perfectly cooked seafood. While the lesson transpires, enjoy a selection of appetizers and refreshing iced tea and lemonade.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 7
  • Meal Courses 1
  • Event Duration 3 hours
  • Labels Couples, Gourmet, Mediterranean, Pescatarian

Meet your chef


Chef Chrissy Marie learned the art of French cuisine in culinary school, but her passion for bringing people together around the dinner table began at a young age. With a Belizean mother and a father from Mississippi, Chef Chrissy Marie's diverse cultural roots have shaped her cuisine into a dynamic fusion of Caribbean, Southern, and French flavors centered around the importance of sharing relationships through food.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Immerse yourself in the unique ritual of an authentic crab boil.

In this unusual and exciting cooking class, Chef Chrissy Marie calls upon her Southern heritage to teach you the techniques and traditions of a genuine crab boil.

As crab boils go, this class and meal consists of a singular feast brimming with an abundance of shrimp, crab, sausage, corn, and potatoes laced with aromatic spices and seasonings. You’ll take part in preparing the components of the spread and discover the methods used to ensure flavorful and perfectly cooked seafood. While the lesson transpires, enjoy a selection of appetizers and refreshing iced tea and lemonade.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 7
  • Meal Courses 1
  • Event Duration 3 hours
  • Labels Couples, Gourmet, Mediterranean, Pescatarian
Reviews

Verified guest reviews for this experience

Mike

Mike

01 May 2018

Chef Chrissy was very nonce but the experience was not what we expected. Very simple meal. No instruction. Left after 90 minutes. Tried to add a $69 travel charge.

Verified guest reviews for other experiences with Chef Chrissy Marie

paul

paul

03 Jan 2017

Chef Chrissy was entertaining and informative and worked well with the different levels of experience that we all had. Everyone learned something new and loved the food we prepared.
Michael

Michael

28 Mar 2016

I had a great time learning how to may several delicious recipes, which I will take back to Taiwan and share with my friends. Chrissie for a memorable afternoon.