Cooking Class - Vintner’s Feast – Date Night
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Discover the artistry of cooking with wine in this gourmet experience.
This specialty cooking class showcases the versatility of wine-infused cuisine from savory delights to complex desserts. Guided by an expert chef, you’ll sear steaks and develop a luxurious marsala-spiked pan sauce. Roasted beets and goat cheese pair perfectly with a cabernet vinaigrette. For a sweet finale, indulge in wine-poached figs served à la mode.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 18+.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 3
- Event Duration 2-2.5 hours
- Labels Beginner, Couples, Date Night, French, Fun
Reviews guests left for other experiences with Chef Chericia or Resident Chef
Matthew
01 Sep 2024
I had a terrific time!! The instructor was extremely attentive and knowledgeable, and I learned a huge amount that I will try to apply to my own cooking in the future, I would absolutely recommend this chef and these courses to others!
Linda
18 Aug 2024
Great experience
Ralph
12 Aug 2024
The experience was wonderful. Food was delicious. Learn some new cooking tricks I would recommend for a night out.
Meet your chef
Chef Chericia's culinary journey began at Dean & Deluca, where she discovered her passion for bringing people together through food. With a knack for hosting events and dinner parties, she ventured into her own culinary business, specializing in creating memorable dining experiences. Dedicated to not only cooking but also teaching, she shares her expertise to inspire others, ensuring every meal is a delightful celebration.
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