Cooking Class - Pot Pies with Chef Clemence
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Pot pies are amazing! And Chef Clemence—who trained in France and has a deep appreciation for anything buttery—will teach you the skills so you can whip up these tasty treats yourself.
During class, you’ll make a roasted chicken pot pie with a flaky crust and a vegetable pot pie with asiago biscuit top. Be sure to bring your own containers; you’ll want to bring these home for sure!
- Minimum Guests 1
- Maximum Guests 6
- Meal Courses 2
- Event Duration 3 hours
- Labels Baking, Beginner, Pastry, Vegetarian
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