Cooking Class - Italian Comfort Dinner
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Learn how to make light-as-air gnocchi in this hands-on cooking class.
Chef James will teach you the secrets to making gorgeous hand-formed gnocchi paired with a slow-cooked sugo. For the main dish, you will enjoy a 5 Dot Ranch brisket with wilted bitter greens, then wrap up the evening with la quesada and local berries.
Guests are welcome to bring wine and beer to enjoy during the class.
Spanish olives with anchovies, a selection of artisan cheeses, and Acme olive bread
Handmade gnocchi with sugo
5 Dot Ranch organic beef slow-cooked in white wine and herbs and served with wilted Spigarello greens
La quesada with local berries
Most dietary restrictions can be accommodated. Please mention this in the message field when you submit your booking request.
- Minimum Guests 4
- Maximum Guests 16
- Meal Courses 4
- Event Duration 3 hours
- Labels Fun, Italian, Mother's Day, Special Occasion, Valentine's
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