Cooking Class - Baked Goods, But Make it British

Bring British baking to the dessert table.

It's time to explore the irresistible world of baked goods with a cooking class focused on classic British baking. This class gives you the opportunity to recreate a selection of beloved treats, including savory sausage rolls, indulgent sticky toffee pudding with a generous helping of sauce and of course, you can't call this a British baking menu without the classic Victoria Sponge Cake.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

• Minimum Guests 1
• Maximum Guests 16
• Meal Courses 3
• Event Duration 2-2.5
• Labels Baking, Beginner, Cake Baking, Pastry

Chef Chericia's culinary journey began at Dean & Deluca, where she discovered her passion for bringing people together through food. With a knack for hosting events and dinner parties, she ventured into her own culinary business, specializing in creating memorable dining experiences. Dedicated to not only cooking but also teaching, she shares her expertise to inspire others, ensuring every meal is a delightful celebration.