Cooking Class - Paella Masterclass - Ann Arbor

What You’ll Do

Put together the perfect paella in this flavorsome culinary masterclass

Paella is synonymous with Spanish cuisine, and you’ll learn how to make a truly authentic version in this practical cooking class. A top chef will show you how to skilfully prepare the paella ingredients. Your attention will then turn to the saffron spiced golden rice before gently cooking it all together to form the perfect paella.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Beginner, Couples, Singles, Spanish
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Daniel brings a wealth of culinary expertise and a passion for teaching to the kitchen. With years of experience in various cooking environments, he excels at guiding students through the art of creating delicious, well-balanced meals. Chef Daniel’s classes focus on enhancing skills, exploring new flavors, and building confidence in the kitchen. Whether you're a beginner or an experienced cook, Chef Daniel’s hands-on approach makes learning fun and rewarding.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Put together the perfect paella in this flavorsome culinary masterclass

Paella is synonymous with Spanish cuisine, and you’ll learn how to make a truly authentic version in this practical cooking class. A top chef will show you how to skilfully prepare the paella ingredients. Your attention will then turn to the saffron spiced golden rice before gently cooking it all together to form the perfect paella.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Beginner, Couples, Singles, Spanish
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Daniel or Resident Chef

Theresa

Theresa

01 Jan 2026

Steak, Gnocchi with squash, salad and vanilla dessert. Learning how to make gnocchi. My chef was very informative with how's and why's with patience and humor.
Cindy

Cindy

05 Feb 2026

We made Pad Thai. Veggie stir fry and a coconut caramel custard. It was fun using ingredients I have never used before. The food was all delicious and the chef made sure everyone participated.
Elizabeth

Elizabeth

26 Jan 2026

It was such a fun experience! Learned some cool new cooking tricks and thoroughly enjoyed the meal. Thank you