Cooking Class - 5-Day Foodie Fun Teens: Cooking Adventures
Explore advanced techniques to craft delicious meals.
Budding foodies and aspiring chefs will learn so much in this hands-on cooking series. Designed for teens ages 12 and older, these summer cooking classes will take these young chefs on a culinary adventure. An expert chef instructor will teach them advanced recipes as well as cooking and baking techniques that chefs use. While working through an eclectic menu, they'll also learn essential food prep and kitchen safety skills. Each student will go home with a printed menu to recreate their favorite dishes for friends and family.
Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.
This event is suitable for kids aged 12-17
- Minimum Guests 1
- Maximum Guests 20
- Event Duration 5 days
- Labels Asian, French, Fun, Pastry, Teens
Reviews guests left for other experiences with Chef Sheldon or Resident Chef
Steven
15 Apr 2024
The directions did not state the state to be in store. It stated “700 Rosemary St., which has numerous stores. I searched for 30 mins. Class- disorganized, few teaching points, no place to sit and eat, no directions as to where to utensils or
Robin Cook
30 Jan 2024
This was a wonderful class! Chef was so good and knowledgeable! We would love to take another class with Chef Sheldon soon.
Reviews Chef Sheldon or Resident Chef received outside of Cozymeal
Anne
13 Dec 2023
Absolutely loved the class. I'm an experienced baker and have wanted to make macarons. The instructor was extremely knowledgeable. I enjoyed the class so much, I'm considering taking the class again as it was so much fun!!!
Meet your chef
Hailing from the U.S. Virgin Islands, Chef Sheldon has forged a 20-year path through the world of cuisine. His passion for exceptional food has helped him develop a distinctive palate while creating recipes filled with enticing flavors. Whether he's crafting dishes to share with eager diners or helping novice cooks enhance their own sensibilities in the kitchen, there's no aspect of culinary artistry Chef Sheldon doesn't love.
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