Cooking Class - 5-Day Foodie Fun Kids: Baking Bootcamp

Name: Cooking Class - 5-Day Foodie Fun Kids: Baking Bootcamp
Brand: Cozymeal
SKU: 32040
Price: 349 USD
Availability: InStock
Rating: 4.8275862068966 (29 reviews)

29 reviews

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Explore the joy of baking fundamentals as young chefs master essential baking techniques.

In this five-day summer cooking series designed for ages 7-11, your child will embark on a culinary journey to become a creative and confident cook. Each day focuses on either sweet or savory baking for a variety of flavors. From kneading dough to twisting pretzels and more, they'll acquire essential techniques, basic prep skills and practices for kitchen safety. The week ends with a fun challenge for participants and every student takes home a printed menu and graduation certificate, making it an unforgettable addition to these summer cooking classes.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Jun 17th - Jun 21st at 10:00 AM

Day 1: Summer BBQ

Chicken with Honey BBQ Sauce
Baked Sweet Potato Fries
Homemade Flaky Buttermilk Biscuits
Quick Pickle Chips
Color Changing Lemonade

Day 2: Pretzel Parlor

Homemade Pretzels
Cinnamon and Sugar Pretzels with Sweet Glaze
Pretzel Dog
Rainbow Slaw
Strawberry Slushy

Day 3: Pizza Party

Pizza Dough: BYO Mini Pizzas
Cheesy Breadsticks
Caesar Salad Boats
Chocolate Chip Gelato

Day 4: Pastry Shop

Glazed Fruit Pastries
Mini Pot Pies
Fruit and Cream Mille Feuille

Day 5: Sweet Surprise

Cupcake Hamburgers with Brownie Patties
Buttercream Frosting

Jul 8th - Jul 12th at 10:00 AM

Day 1: Summer BBQ

Chicken with Honey BBQ Sauce
Baked Sweet Potato Fries
Homemade Flaky Buttermilk Biscuits
Quick Pickle Chips
Color Changing Lemonade

Day 2: Pretzel Parlor

Homemade Pretzels
Cinnamon and Sugar Pretzels with Sweet Glaze
Pretzel Dog
Rainbow Slaw
Strawberry Slushy

Day 3: Pizza Party

Pizza Dough: BYO Mini Pizzas
Cheesy Breadsticks
Caesar Salad Boats
Chocolate Chip Gelato

Day 4: Pastry Shop

Glazed Fruit Pastries
Mini Pot Pies
Fruit and Cream Mille Feuille

Day 5: Sweet Surprise

Cupcake Hamburgers with Brownie Patties
Buttercream Frosting

Jul 29th - Aug 2nd at 10:00 AM

Day 1: Summer BBQ

Chicken with Honey BBQ Sauce
Baked Sweet Potato Fries
Homemade Flaky Buttermilk Biscuits
Quick Pickle Chips
Color Changing Lemonade

Day 2: Pretzel Parlor

Homemade Pretzels
Cinnamon and Sugar Pretzels with Sweet Glaze
Pretzel Dog
Rainbow Slaw
Strawberry Slushy

Day 3: Pizza Party

Pizza Dough: BYO Mini Pizzas
Cheesy Breadsticks
Caesar Salad Boats
Chocolate Chip Gelato

Day 4: Pastry Shop

Glazed Fruit Pastries
Mini Pot Pies
Fruit and Cream Mille Feuille

Day 5: Sweet Surprise

Cupcake Hamburgers with Brownie Patties
Buttercream Frosting

Aug 19th - Aug 23rd at 10:00 AM

Day 1: Summer BBQ

Chicken with Honey BBQ Sauce
Baked Sweet Potato Fries
Homemade Flaky Buttermilk Biscuits
Quick Pickle Chips
Color Changing Lemonade

Day 2: Pretzel Parlor

Homemade Pretzels
Cinnamon and Sugar Pretzels with Sweet Glaze
Pretzel Dog
Rainbow Slaw
Strawberry Slushy

Day 3: Pizza Party

Pizza Dough: BYO Mini Pizzas
Cheesy Breadsticks
Caesar Salad Boats
Chocolate Chip Gelato

Day 4: Pastry Shop

Glazed Fruit Pastries
Mini Pot Pies
Fruit and Cream Mille Feuille

Day 5: Sweet Surprise

Cupcake Hamburgers with Brownie Patties
Buttercream Frosting

For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.

Minimum Guests 1
Maximum Guests 20
Event Duration 5 days
Labels Baking, Cake Baking, Fun, Kids

Reviews guests left for other experiences with Chef Megan or Resident Chef

Jennifer Janes

22 Apr 2024

Great experience!

Walt

19 Mar 2024

The Chef had a full house and fun was had by all. Thanks for a great experience

Lisa

19 Mar 2024

Lots of fun, learned a lot, and food was great!

Dayle

19 Mar 2024

Experience was enjoyable.

Thomas Pilcher

25 Feb 2024

Loved it! My wife and I loved the experience. met new friends as well.

Bob

20 Feb 2024

Great class! Well organized! Food was exceptionally good! Looking forward to getting the recipes! Bob

Carl Cayton

10 Feb 2024

Great time!

Charles

26 Jan 2024

We enjoyed our experience but we're disappointed about some things. We felt very rushed at the end and it had not even been 2 hrs. We understood it could be up to 2 and a half hours. We also had a lot of food left because we were rushed and asked if we could take our food to go. We were told no. The nicest restaurants in the world let you take your food. We were also told it included dessert, but there was no dessert.

Reviews Chef Megan or Resident Chef received outside of Cozymeal

Valerie

13 Dec 2023

The chef was very personable and knowledgeable. The class was fun and the meal turned out delicious. One wish was maybe a glass of wine with the meal.

Michelle

13 Dec 2023

We had a great time! Large group, very organized and fun! Food was delish! Never received the recipes from the class to make at home

Heidi

13 Dec 2023

Very helpful and informative, would definitely take other classes. Really enjoy being able to ask questions along the way.

Maureen

13 Dec 2023

Great class, Excellent Chef. Enjoyed every minute.

Ladonna

13 Dec 2023

Absolutely delicious food! Really enjoyed the group and the chef leading the class.

Carmen

13 Dec 2023

The French croissants class was excellent. Chef Eric was very helpful and the experience was great. Be prepared for an engaging hands-on class We learned a lot and had fun. The final products (sweet and savory croissants) were delicious.

Anna

13 Dec 2023

Amazing class. Chef and her assistant were wonderful! Highly recommend.

Micky

13 Dec 2023

Great class. I learned a lot and class was very hands on.

Joyce

13 Dec 2023

This was the first cooking class I have ever taken! It was very informative and I enjoyed the class . I will be taking more classes in the future.

Kathleen

13 Dec 2023

We thoroughly enjoyed our class. The instructor made our class so much fun. The macarons were delicious. Looking forward to more classes.

Theresa

13 Dec 2023

This class was great! Very informative and lots of fun, the instructors were very helpful (and the food was delicious!). I highly recommend this class and look forward to taking another class soon.

Lois

13 Dec 2023

The Instructor was "world class" with supportive instructions and humorous analogies. Considering taking the class for a second time.

Jenny

13 Dec 2023

Loved the class! Chef did a great job teaching us these recipes. I can not wait to take more classes.

Bob

13 Dec 2023

Excellent class. Chef Michael made it fun and informative.

Jay

13 Dec 2023

The class was really fun and informative. My girlfriend and enjoyed it as a birthday gift. We will definitely attend more classes in the future.

Anne

13 Dec 2023

Absolutely loved the class. I'm an experienced baker and have wanted to make macarons. The instructor was extremely knowledgeable. I enjoyed the class so much, I'm considering taking the class again as it was so much fun!!!

Beverly

13 Dec 2023

Fabulous class, food was fantastic and met some great people! This was my second class, I'm signed up for several others!!

Nicole

13 Dec 2023

Super enjoyable class! Instructor moved at a good pace and food ended up tasting delicious! Will be back for another class for sure!

Kerry

13 Dec 2023

I walked out with technique and confidence. I enjoyed the setup of the class and the instructor very much. Would take another class!