Cooking Class - 4-Day Foodie Fun Kids: Mastering Baking

What You’ll Do

Empower your budding chef with a summer cooking series covering the art of baking.

Guests ages 7-11 explore the magical art of baking in this creative cooking series! Throughout their 4-day journey, young chefs explore baking essentials including mixing, measuring, food preparation and essential culinary safety skills. A five-star chef guides them while they decorate cakes, knead dough, flip and fry crêpes and create other bakeshop goods. Your budding chef will gain confidence, build friendships and learn to work efficiently in the kitchen. Upon class completion, they will also receive a graduation certificate to proudly display and printed menus to take home.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 4 days
  • Labels Baking, Cake Baking, Fun, Kids, Kids Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Joseph combines years of culinary experience with a passion for teaching others the art of cooking. Specializing in a variety of cuisines, Chef Joseph’s classes are designed to inspire creativity and boost confidence in the kitchen. His engaging style and step-by-step approach make learning both enjoyable and accessible for cooks of all skill levels. Whether you're looking to master classic techniques or explore new flavors, Chef Joseph is dedicated to making every cooking experience a memorable one.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Empower your budding chef with a summer cooking series covering the art of baking.

Guests ages 7-11 explore the magical art of baking in this creative cooking series! Throughout their 4-day journey, young chefs explore baking essentials including mixing, measuring, food preparation and essential culinary safety skills. A five-star chef guides them while they decorate cakes, knead dough, flip and fry crêpes and create other bakeshop goods. Your budding chef will gain confidence, build friendships and learn to work efficiently in the kitchen. Upon class completion, they will also receive a graduation certificate to proudly display and printed menus to take home.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 4 days
  • Labels Baking, Cake Baking, Fun, Kids, Kids Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Joseph or Resident Chef

Sydney

Sydney

17 Jan 2025

Very fun !! It was easy to follow along and we learned a lot !!
Holly

Holly

17 Dec 2025

The chef we had (Chef Dulce) was great. The instruction, food, and atmosphere were also terrific. I think the only thing that was off was the communication. It would have been a lot simpler for my team (I booked for 12) if the Cozymeal email had explained this event would take place inside a mall.
Rachel

Rachel

08 Nov 2025

Great help and great food! I learned a lot and had a really good time.